Pizza Lab In Monticello conte otto

7,9

Basado en 161 opiniones encontradas en 2 webs


tend

2
Di 18
in Monticello conte otto

I clienti commentano i loro piatti di...

pizza pasta ripieno napoletano semplice mozzarella pomodoro dolci pagare

Gestione recensioni

The pizza itself definitely deserves 5 stars. Nothing to complain about, it's really delicious. However, the service was terrible and the wait was unacceptable. We sat down at 7:00 PM and there were only two tables; we ate almost an hour later. As for the service, it was incredibly slow; there weren't even a breadstick on the table. Then, when we asked about the delay in the pizzas, the waitress replied, somewhat annoyed, "They're coming out." The last negative note: the bathrooms were quite dirty (I repeat, we were the first customers of the evening, along with another table).
Più commenti
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31 Gennaio 2026
6,0
Amazing pizza, small but cute restaurant... impeccable service! If you're craving good Neapolitan pizza, I highly recommend it!
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29 Gennaio 2026
10,0
The pizza is always very good, Neapolitan style with a thick crust. Soft, light dough and top-quality ingredients. We dined with friends and everyone was happy with their pizza, including one with a thick crust. The beer selection is also good. Reserve in advance because the space isn't very large.
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12 Gennaio 2026
8,0
Excellent quality, variety, and very interesting offerings. Prices are a bit high, even though the quality is high.
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09 Gennaio 2026
8,0
Pizzas with "contemporary Neapolitan" dough, I'd say. So if you like pizza with a thick crust, stop here. The pizza ingredients are noteworthy. Ultimately, the price reflects the quality of the dish. Desserts are good but a bit small. The selection of beers and ciders is also good. If you're in the area, it's worth stopping by for a proper pizza.
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02 Gennaio 2026
8,0
Beautiful place, with staff very willing to satisfy all customer needs!
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27 Dicembre 2025
10,0
I recommend it to those who want to eat a good pizza!
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23 Dicembre 2025
10,0
Very good vegan pizzas! In my opinion and taste, I'd use a thicker mozzarella, like "fermaggio," because the pizzas are crunchy and the violife melts quickly and the pizza absorbs the liquid. Otherwise, I'd use a little less. I don't know. Either way, it was DELICIOUS. The cheesecake cream is divine, too, but the biscuits, a little less so... but we'll be back anyway! Thanks 💝
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21 Dicembre 2025
10,0
A simple and casual place. The pizza: contemporary dough, a wide selection of ingredients, and interesting daily specials, all cooked to perfection. Recommended for a casual evening.
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in Google
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20 Dicembre 2025
8,0
Great pizza, fast service, plenty of parking. Overall had a very nice experience and would highly recommend trying this spot out
Più commenti
in Google
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19 Dicembre 2025
10,0

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