Pizza Amore e Fantasia Di Pirrotta Mario In Bucine

It's clear that they have a good knowledge of leavened products and pizza; the dough is definitely good. Even the ingredients used, on average, seem to be of good quality; from the tomato to the mozzarella, to the various toppings. Personally, I found the pizzas a bit salty (I'm not sure if it's the dough itself or the mix; I'm talking about the simple Margherita too). Some toppings were a bit sparse for the price. The service is simple but friendly and pleasant; they always try to please the customer. The real sore point, in my opinion, is the prices, which are indeed a bit too high. (Definitely on the round pizzas). If I'm not mistaken, for a round ham and mushrooms, we're talking €11 (which I think is definitely too much; on average, elsewhere, the same flavor is €8-9). I would compensate for this price point with a much more generous topping on top. UPDATE MAY 2025 We ordered a takeout pizza, a peel. Unfortunately, I have to say it was truly awful; as you can see from the photos, the dough was "raw," as if it hadn't risen. Mistakes that simply can't happen. I confirm what I said previously about the quality of the ingredients used, the friendliness of the staff taking the order, and the somewhat high prices. UPDATE FEBRUARY 2026 We ordered a takeout pizza. The dough was very good, just the right thickness and soft/crispy inside and out. It rose well and was cooked well. The three flavors chosen were very good (mortadella, arugula, and pistachio; rigatino, truffle, and porcini; eggplant, scamorza, and pancetta), only the pancetta was a bit too soft/chewy and not crispy or well-cooked, so it wasn't particularly enjoyable. The only flaw we noticed is that there's a strong cooking smell inside, so I guess if you dine inside, your clothes will smell bad when you leave. Anyway, I'm very happy to say that the pizza has improved since my last experiences, which I wouldn't have returned to. I hope it was just a temporary thing, and now they're back to making good pizzas!!! 🙂

The chef was really kind to me, as I have several food intolerances. He worked hard to find something I could eat and made me a delicious (gluten-free) pizza.

Very helpful and friendly staff, and the gluten-free pizza was super delicious and of excellent quality. Fast service.

The pizza was really good, and the gluten-free pizza was spectacular too! The quality and price were right. I recommend it.

First time I've eaten at this place, excellent pizza, fair prices, the only negative thing is that it's too hot inside, the owner Mario is friendly, I'll definitely be back

My experience was fantastic exceptional wonderful both with the staff and with Vincenzo and Beatrice you are exactly the meaning of love pizza 🍕 and fantasy wonderful birthday from you thank you 🙏

Mario…. What can I say…. Fantastic… delicious and very good, I highly recommend him