Pizza 50 Special In Caldonazzo

06/04/2026: Salted meat as excellent as their cru balsamic vinegar

16/02/2026: My partner and I were on our way back from Val di Siusi to Florence and were looking for a place to stop for lunch. After a quick internet search, I trusted my instincts and the dishes I'd seen on their website, and I have to say I wasn't wrong!!! Magnificent view, amazing dishes made with their own artisanal products!!! From the cured meats, to the wine, to the olive oil, and the amazing balsamic vinegar to pair with every dish! Try it and believe it! I want to extend my heartfelt thanks not only to the staff but also to the owner, a person of rare sweetness and humility! We'll definitely be back! ❤️