Piper In

26/04/2026: Cosy atmosphere, very helpful staff, variety of dishes based on good fish and well cooked

22/02/2026: Location: 3/5 Good location, a short walk from the center and on the harbor, with a sea view. The restaurant has a historic feel, visibly renovated but not uniformly: some details betray the partial renovation (such as the bathroom). The atmosphere is welcoming, although table comfort varies depending on your seating. Menu: 3/5 Comprehensive seafood selection, with a well-represented repertoire of local specialties. The dishes are adequate but lack memorable highlights. Some choices raise concerns—the butter in the sautéed shellfish, for example, seems out of place. Minor, but not insignificant, concerns: bagged breadsticks and stale bread lower the overall impression of the dining experience. These are details that could be improved and impact the experience. Service: 3/5 Overall adequate, but with several flaws. Orders are taken somewhat hastily, wine is not poured, and the timing between courses is not always calibrated. Nothing serious, but the overall experience lacks the attention to detail that distinguishes attentive service from merely functional service. Bill: 4/5 Affordable prices, considering the seaside location and the quality of the ingredients. The quality-price ratio is favorable and partially compensates for the shortcomings in service. You leave without any surprises, feeling like you've paid a fair price.