Pipazza Pratza Food In Serrenti

15/03/2025: Lunch for two. We ordered a mixed land appetizer which included cured meats, typical cheeses, olives, dried tomatoes, artichokes in oil and carasau bread with cherry tomatoes. Following as the first two Sardinian gnocchi Campidanese style (among the best ever eaten in Sardinia). Continuing, we ordered a seadas to split, two coffees and a mirto. All accompanied by half a liter of house wine (excellent) and a bottle of water. Cost: €45 total Everything delicious and perfect. Simona super kind. The intimate and hospitable place. Definitely coming back!

07/12/2024: Ottimo l'antipasto, il primo e l'abbondante secondo arricchito da un eccellente servizio. Certamente da consigliare c