Pestobene In Genova

8,6

Basado en 1.084 opiniones encontradas en 2 webs


7.6
8.6
7.6
8.6

tend

41
Di 2.066
in Genova
7
Di 166
di cucina Vegetariana in Genova

I clienti commentano i loro piatti di...

focaccia pasta gnocchi basilico more cuore olio signora olive

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Recensioni Nota
Google 961 9.4
Recensioni Nota
TripAdvisor 152 9
Pestobene is a delightful culinary haven in Genoa, perfect for anyone who wants to experience authentic Ligurian pesto at its finest. Specializing in pesto made fresh using a traditional mortar and pestle, this charming spot delivers an unforgettable burst of flavor with every bite. The pesto here is an absolute revelation—vibrant, creamy, and fragrant with the perfect balance of fresh basil, pine nuts, Parmigiano-Reggiano, and olive oil. The traditional preparation method ensures a rich and authentic taste that elevates every dish. Whether you’re trying it with trofie pasta, gnocchi, or even spread on bread, it’s pure perfection. Tips: • Don’t miss the classic trofie al pesto, which pairs perfectly with their handmade sauce. • If available, try their pesto tasting menu to explore different variations. • They often offer jars of their pesto to take home—great for souvenirs or extending the experience.
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30 Dicembre 2024
10,0
Great little shop where they make pesto fresh. Even have a grinder right at the window so people can see the ingredients being mixed. They can give you some snacks with pesto too.
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11 Dicembre 2024
8,0
Good opportunity to quickly eat a first course or an appetizer with an excellent fresh pesto, made on the spot, at modest prices. However, you have to be content with sitting on stools at a counter. Very kind service. Unfortunately, if you want to buy pesto in glass jars, you have to consume it within a short time, because the jars cannot be sterilized.
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10 Dicembre 2024
8,0
Pestobene is highly praised for its high-quality pesto and cozy location in the heart of Genoa’s historic center. It’s considered an ideal spot to enjoy a drink and sample the delicious focaccia with pesto, a typical local treat. The combination of authentic flavors and a welcoming atmosphere has made it a popular choice for both locals and tourists. Customers appreciate not only the exceptional taste of the pesto but also the charming setting, which enhances the experience .
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07 Dicembre 2024
10,0
We entered out of curiosity We were won over by the quality of the products and the kindness of the staff The pesto is excellent The track is tasty At home we will try their typical pasta shapes
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30 Novembre 2024
10,0
To buy the best Pesto from Genoa.
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14 Novembre 2024
10,0
Mandatory stop, the best pesto 👏🏻
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12 Novembre 2024
10,0
It is a small delicatessen a few steps from the cathedral that produces homemade pesto, the result is excellent. I tried it with pasta and it is delicate and tasty on the palate. Perfect service with patient and friendly staff. The prices are ok.
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05 Novembre 2024
10,0
Si estás en Génova/Génova, o simplemente de paso, tómate unos minutos para visitarnos. Génova es un poco áspera alrededor de los bordes, y se supera - ensombrecida por otros atractivos turísticos en Italia. Sin embargo, es una verdadera ciudad del norte de Italia, no un parque temático para los turistas como otras ciudades, y Pestobene le dará una prueba de pesto alla genovese real. Enjoy.
Più commenti
in TripAdvisor
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30 Luglio 2024
10,0
Qui abbiamo deciso di comprare il pesto da portare a casa come "souvenir"! Non solo ci hanno spiegato bene come conservarlo e farlo viaggiare, ma sono stati gentilissimi e ce lo hanno anche fatto assaggiare e spiegato che era fresco e che lo fanno ogni giorno. Ci hanno così fatto due comodissime confezioni termiche da portare a casa che resistessero al "lungo" viaggio in treno!
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25 Luglio 2024
8,0

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16/12/2024: With my wife and my brother and other couples of friends we had dinner to celebrate the birthday of a dear friend of ours in this restaurant located in the historic center of Genoa, about 100 meters from Via XXV Aprile. We sat at an internal table and there are several large and small internal rooms reserved and with some tables also outdoors overlooking the climb. We all chose a tasting menu. As appetizers we opted for several crunchy eggs carbonara and almond prawns with 3 mayonnaise and a mango artara, salted zabaglione, black garlic crumble. First tagliolini with shellfish then Acquarello risotto with pumpkin, stock and black truffle then tortello with cacio pepe “inside out” with raw Bra sausage. Second courses: mixed fried seafood, then stuffed boned rabbit and its spinach base, then veal with tuna sauce Cbt. Everything was good, plentiful, delicious and the staff were welcoming, smiling, competent, kind, attentive, fast and expensive With my wife and my brother and other couples of friends we had dinner to celebrate the birthday of a dear friend of ours in this restaurant located in the historic center of Genoa, about 100 meters from Via XXV Aprile. We sat at an internal table and there are several large and small internal rooms reserved and with some tables also outdoors overlooking the climb. We all chose a tasting menu. As appetizers we opted for several crunchy eggs carbonara and almond prawns with 3 mayonnaise and a mango artara, salted zabaglione, black garlic crumble. First tagliatelle with shellfish then Acquarello risotto with pumpkin, stock and black truffle then tortello with cacio pepe “inside and outside” with raw Bra sausage. Second courses: mixed fried seafood, then stuffed boned rabbit and its spinach base, then veal with tuna sauce Cbt. Everything was good, abundant, delicious, and the staff were welcoming, smiling, competent, kind, attentive, fast and expensive
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