Perbacco In Montespertoli

The food is good, especially the starters. I have eaten an excellent and generous portion of gnocchi with cheese fondue several times. The desserts are also good, the cover price is one of the sore points because it is not proportionate (paper placemats), the service could be a little faster but let's move on.

Super nice, very nice, we arrived quite late and they took care of us. The girl speaks a little Spanish and we understood each other perfectly. The food was very delicious, the beef tartar was delicious and the chef's chocolate and pear cake was spectacular. The women in this restaurant are very nice.

Una sera per caso ci siamo fermati molto tardi per mangiare qualcosa al fresco! Non conoscevamo il posto ma ci e' piaciuto l' ambiente.Cibo eccellente.ottimo rapporto qualita' prezzo.RITORNEREMO

Being new to the area I trusted my instincts and I can say that I don't regret it at all. Almost in the heart of this small village there is this gem. With the "Scrocchiarella" you are a sure hit and a vegetarian appetizer that is truly abundant and tasty. Now allowing that being a vegetarian I may be "slightly limited", but when the vegetable base is good, it is good. Point. Furthermore, the service was super friendly and attentive. Reading some reviews I don't understand all this negativity, because either I was lucky 3 out of 3 or maybe people should learn how to manage their emotions better. 🤗🌸