Pasticeria Lida In Genova

8,2

Basado en 216 opiniones encontradas en 2 webs


tend

114
Di 2.066
in Genova
58
Di 1.001
di cucina Italiana in Genova

I clienti commentano i loro piatti di...

dolci torta brioche caffe

Gestione recensioni

Recensioni Nota
Google 203 9.2
Recensioni Nota
TripAdvisor 13 9
Really good cakes. I had a millefeuille with Chantilly cream and it was really delicious. The place was closed but I called and the pastry chef who was inside let me in to discuss the cake I wanted to order; really kind! Advise!!!!
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11 Dicembre 2024
10,0
The best pastry shop in western Genoa, excellent quality of products and a great choice of desserts and cakes prepared with great care and style. The environment fully reflects the attention to detail. Professional packaging with which I package the sweets. I discovered that it is also possible to have a good coffee accompanied by a sweet cuddle in a very well-kept and peaceful environment. The kindness and professionalism of Germana, the owner, is in my opinion an added value that makes the choice to taste the desserts of this wonderful pastry shop obligatory. Highly recommended!
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in Google
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11 Ottobre 2024
10,0
Fantastic pastry shop with bar service. The brioches and all the other desserts are excellent products and the bar service is carried out with courtesy.
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08 Settembre 2024
10,0
Quite certain they've renovated but this is such a lovely place, we went here for breakfast for 4 days. Absolutely lovely staff and coffee and pistachio croissant was amazing! Thanks from Sweden!
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in Google
.
08 Agosto 2024
10,0

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23/12/2024: A pre-Christmas dinner with friends and some of the children. The golden rule is to let yourself be guided by Daniele who, even for me who has a great problem with dairy products, has found superlative alternatives to the proposals designed for the evening. We were all pleasantly impressed by the evening: the food and the chatter and the great willingness to meet our needs. Thanks for everything and keep it up!! We will definitely return for other occasions.
11/12/2024: The food is excellent and chef Sanguinetti knows his stuff, a true professional and an authentic farmer

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