Pasticceria Sorarù In Vicenza

It's 12. High noon. I go into the pastry shop. Super crowded. I see one last plump cream croissant in the display case! At that moment, Francesca, the girl who attends the outside tables, enters. I tell her: “I'll sit outside, grab me a croissant with a cappuccino.” And you, in the middle of the crowd, immediately shout at the girl at the counter: "the croissant is mine"!!! So only a few minutes later, in the square, I managed to eat that coveted croissant. Thank you Francesca, my goalscorer, my Sinner of the croissant!!! Domenico Maltauro

Questa antica pasticceria è davvero una chicca nel centro storico di Vicenza. Belli i banconi in legno e le paste sono davvero ottime.

One of my favorite places in the center of Vicenza. Almost in the center of the square where the Basilica is located, but a little around the corner. When you are in the mood to sit a little away from the main noise, this is an ideal place. Delicious and fresh pastries, good coffee. The staff speaks virtually no English and isn't even very welcoming if you don't speak Italian. But this is my personal experience))) But they encouraged me to learn to place an order in Italian))) I really wanted to see the smile on the face of the girl who usually takes the order. The prices, it seems to me, are a little lower than in cafes nearby. For a cappuccino and panini with prosciutto it’s usually 4.20 euros. If something sweet like brioche or cappuccino buns, then 3.70 euros. I definitely recommend visiting.

I took two aperol spiz, it was basically water and ice colored red, a shame, a historic pastry shop like this could absolutely do better, nothing to say about the fast service

Scoperta per caso passeggiando senza particolare meta in città. Una mattina invernale meravigliosamente limpida dove i raggi del sole evidenziano ogni particolare dei “gioielli” di Vicenza….e questa pasticceria è una chicca storica che merita una tappa. Caffè e fagottino tiepido con mele e pasta di mandorle OTTIMO, personale sorridente in un ambiente che profuma di storia. Finalmente lontano da quei locali tutto vetro e legno essenziali dove, bellissimo tutto, ma senza anima, senza carattere…..sono tutti uguali, come i negozi in franchising che rendono le città tutte simili, prive di personalità. Questa è una pasticceria unica e meravigliosa.

A place with a retro charm, located behind the Palladian basilica. Very beautiful to admire, it's a shame not to be able to stay inside for longer due to the lack of tables, not due to their choice but because space does not allow it.

You enter and take a dive into the past, immediately feeling like you're in an antique wooden wedding favor where the scents of coffee and pastries make you want to taste everything. I stayed for a week and luckily discovered it on the first day and always went back. Croissants and Venetians all made of brioche, pancakes and more with particular zabaglione, you either love it or avoid it. It is clearly the best pastry shop in Vicenza