Pasticceria Panfili Di Marchionni Giovanni In Roseto degli abruzzi

06/04/2026: Short Review Excellent pizza, pasta dishes, arrosticini, and meat; exquisite panna cotta. The portions are generous and the prices reasonable. The staff is very friendly. Only caveat: the atmosphere can be noisy when the place is crowded. Long Review I've been a loyal customer for years, and Tramonto is a regular stop every time I come on vacation with my family. Pizza: light and very tasty, highly recommended. The focaccia is also excellent, ideal as a side dish. Restaurant: The first courses are very good; I especially recommend the ceppe (a typical local pasta dish) with mushrooms and truffle. For the second course, the arrosticini are not to be missed, especially the handmade ones, but the goat and tagliata are equally delicious. Finally, save a place for the panna cotta: I think it's the best I've ever had. The restaurant is family-run, and the staff is always courteous and friendly. The only small drawback is that the atmosphere gets noisy when it's very crowded, but that's a common feature of many restaurants. I definitely recommend trying it!

07/03/2026: We've been regular customers for several years. The restaurant is exceptional, with low prices, excellent and plentiful food, and always courteous and friendly service!