Pasticceria Leopolda In Firenze

01/12/2024: The kebab was good and the assortment of foods was varied, it was a shame that only the spiciness of the kebab was noticeable, in fact the 4 of us spent 2 days with our taste buds burned by the spiciness of the kebab. The service was honest, nothing special, you come in, ask, eat, pay, finished. A particular plus point is that the place is open until very late, in our case it was 4 in the morning. The environment was heated and spacious, there were tables to eat at and chairs to sit on (compared to many others on the street that make you eat standing up), it's a shame that the tables were still dirty from those who had eaten there before, with pieces of kebab and onion scattered around. All in all a pleasant kebab, but be careful of the spiciness, it's no joke!