Pasticceria "Le Campane" In Siena

The best bomboloncini in Siena!

Excellent pastry shop. We had cantucci and ricciarelli (really delicious), and we had a truly excellent gelato (Il Bacio) there. Recommended for delicious, traditional desserts.

Very nice and clearly popular cafe among Italians, large selection of Panini and other sweets, very tasty coffee.

Well, let's forget about the frills and the cardboard-tasting desserts. When you want a real dessert, made to perfection, you come here. You can tell right away that behind the counter are people who know how to use their hands and brains, true artists. The ricciarelli are fabulous, soft, and taste like almonds, not smoke, and they make the other traditional desserts wonderfully well. The only downside, if we really want to be picky, is that when it's crowded, they get a bit confused and risk serving one before the other. But for goodness sake, with the deliciousness they put on your tray, you'd be happy to overlook it. The money spent here is well spent. A top-notch pastry shop, one of those that upholds our tradition.