Pasticceria Emi In Boretto

On a spring afternoon we stop in Boretto to refresh ourselves. Without wanting to, we find parking in front of the window of the pastry shop Emi, perfect, rather inviting... Let's go in! We are assailed by colours, perfumes, sublime visions... Courtesy and smiles are not lacking and this is already an excellent start. We decide to taste those sweets which look more than inviting... Then a coffee and a ginseng..Everything extremely fresh, pleasant, excellent!!The environment is very clean, bright and inviting to sit in comfort.We highly recommend!!Thank you for this wonderful experience.

I only had a very good coffee, there is a lot of pastry that I haven't tried, the girl who served me is super kind, the cleanliness of the place seemed very good to me. I will return again.... Then I'll reevaluate

The breakfasts are all really excellent. The staff is friendly but unorganized. You don't understand who does what and you have to wait to be served or to pay. Nice and nice environment

Excellent breakfast, always well-stocked counter and lots of choice, cappuccino 🔝, few seats, friendly and competent staff

The best pastry shop in the area. Quality mignons and really good leavened products rich in cream. Excellent donuts. The aperitifs with local products are also not bad. Adequate service even during the busiest hours. Well done

I think that a large cup of Ginseng at 2.10 euros is a high price. Among other things, a very sweet ginseng (in many bars I am asked for bitter or sweet) without a glass of water. A normal cannellino, without infamy and without praise.

Mi dispiace ma trovo assurdo che un ginseng in tazza grande venga fatto pagare 2,10 euro, fra l'altro molto zuccherato, anticipo che sono spesso fuori a colazione, in molti bar mi viene chiesto se lo voglio amaro o zuccherato, con un bicchierino di acqua ad un prezzo nettamente inferiore. Il cannellino di crema, come tanti altri...