Pasticceria Di Dato In Angri

Nos alojamos muy cerca de este pequeño lugar y realmente destacó en la zona. Es visualmente atractivo y una vez que cruzas la puerta cumple con su promesa temprana. El café es excepcional, de los mejores que hemos tomado en este largo viaje europeo. Las tartas y pasteles se ven impresionantes, pero soy celiaca, así que no pude probarlos. Mi pareja, sin embargo, pensó que las pocas que ella probó durante unos días eran exquisitas. Huelga decir que éramos visitantes diarios. Incluso corrí a las 6. 45 de la mañana para tomar café antes de ir al aeropuerto! Muy bien. Y el servicio es educado, amable y eficiente también!

Comincio nel dire che le 4 stelle vanno ai titolari cortesi e attenti, sempre buona ospitalità, nell’attesa ci hanno offerto una brioche salata. Ma riguardo ai dolci, ahimè questa volta davvero è andata malaccio. I profiterol davvero pesantissimi tra panna e cioccolato, buono il gusto, ma tanto tanto impastosi, forse e dico forse riesci a mangiare 1 solo bignè, poi altro giorno abbiamo preso una torta , ricotta e pistacchio,purtroppo la sfoglia sopra e sotto non friabile, tipo pane bagnato, buona la crema all’interno, e hanno mangiato solo quella, e le diplomatiche un’altro giorno erano un po’ secche all’interno. Comunque credo che siamo stati sfortunati, forse per il gran caldo d’agosto.

Excellent pastry shop, bar and café. Very helpful and super competent staff. Every time I pass through Angri it is a fixed stop. Truly many compliments.

Excellent desserts: nougats, Christmas desserts, miniature pastries, delicious cakes and biscuits Super recommended. The brothers Francesca and Emanuel Di Dato will welcome you and make you feel at home

I came to the pastry shop to choose a cake for my boyfriend's birthday and my requests were satisfied in the best way, thank you so much 🤩

Availability, precision and attention to detail but above all the goodness and freshness of the ingredients needed for the cake we ordered, made in last minute time!

my trusted pastry shop! very kind and helpful

Stumbled upon this by chance, an exceptional discovery, I recommend going and tasting their puff pastries and all their desserts!! The owner is very friendly!! Well done!!!

Come and visit us! Pasticceria Di Dato, located in via Brigadiere D'Anna in Angri, was founded in 1991 by the forces of the then multi-awarded international Barlady Rita Russo and the master pastry chef Gerardo Di Dato. Nowadays managed by Gerardo and sons, the venue is a point of reference in the area for those who have wanted to indulge in a moment of happiness for over 30 years. We are waiting for you ❤️

Excellent coffee, miniature pastries among the best ever tasted in the countryside, ample availability of splendid personal parking and very fast table service.