Pasticceria Da Luciano In Casarsa della delizia

04/03/2025: You arrive in the middle of the fields on a splendid day and they greet you with kindness and politeness. You enter and the location is what you expect, a beautiful tavern that doesn't deserve the 5 stars for the woodwork that feels very much like a mountain hut. With little you can improve, with very little. The lady seats us and gives us the menu. First surprise, very very Friuli and Veneto, very well. Water and the famous, in taverns it should always be like this, house wine, a good merlot.Polenta and chicken livers for me. Fasioi with radicchio and frizze (crispy bacon) for my partner.Trippe alla parmigiana and rabbit with polenta.So: the tripe among the best I have ever eaten and the rabbit tasty and plentiful.It was an absolutely perfect choice made by those accompanying me and it will always be in my list of favourites, they are good and deserve the trip.Congratulations to come back for sure.Ah their little dog is definitely friendly.

24/02/2025: Typical trattoria environment, nice and clean. More than honest prices, tasty and tasty food. I ate the tagliatelle with rooster sauce, the rooster and the chocolate and almond dessert, all delicious. Attentive service