Pasticceria Cukaj In Agliana

8,2

Basado en 253 opiniones encontradas en 2 webs


tend

6
Di 60
in Agliana

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Google 253 9.4
Recensioni Nota
TripAdvisor 1 4
Excellent pastry shop. Always open every evening. Various sweet and savory products
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17 Febbraio 2025
10,0
The staff is very kind and the desserts are beautiful and the prices are delicious? Try to go super
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27 Dicembre 2024
10,0
Entering a sea full of croissants, donuts, perfumes. A huge choice with all types of fillings possible, very welcoming and friendly staff. Excellent quality!
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08 Dicembre 2024
10,0
Very good and quality pasta, something you can find in few places in the area
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01 Dicembre 2024
10,0
The best pasta from Agliana and beyond!!!!
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25 Ottobre 2024
10,0

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Antica Norcineria Orsi

30/03/2025: Quick lunch with a large cutting board full of cold cuts, delicious cheeses and spectacular crostini + pici with sausage ragù (delicious) + necci 😍 Everything really delicious and enjoyed with a view of Piazza della Sala. Excellent service with very kind and friendly staff. Absolutely highly recommended
16/02/2025: Delicatessen with a few tables for eating. Kind owner. We took a platter of cold cuts and cheese accompanied by the classic cuddles and a farinata. To drink the house wine. All very good
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La Bottega del Gelato

18/03/2025: Accommodated our whole group (53). The man working was fantastic. Gelato is the best I’ve had in Italy. We were also in and out in around 30 minutes. We plan to return tomorrow night.
17/11/2024: The ice cream shop is not a shop but a jewelry boutique. It goes without saying how good his ice cream is, Andrea is a master and his creations are works of art. Behind tireless laboratories are hidden perfumes, memories, emotions, enjoyment through a simple cup or one of its fruits (true art) dug and filled with "its" fruit. The highest quality raw material is a cornerstone in his laboratory, as is seasonality, well-being towards the consumer for products that are good for you, and through his mastery in always creating something unrepeatable and unique. Each season has its own predefined fruit flavour, coming from observation and care of the primary product, and the part of its creams are clear, decisive, no-frills "flavours", which reach the heart. Its double cream, salted pistachio. An ice cream that doesn't make you drink liters of water, that fills you up and takes you anywhere and at any time. Its fruit is real fruit, but the best, the one you would never be able to find. Its fat-free and lactose-free chocolate, real chocolate. His summer granitas, whipped for hours and hours. I will never thank Andrea and his family enough for the emotions he manages to give us with his ice cream... and much more. Grateful to have you as an excellence in our territory.

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