Pasticceria Cioccolateria Sebastiano Caridi In Faenza

I'm a customer of this pastry shop. Today, instead of eating at the table, I ordered some take-out pastries. I have no complaints about the quality of the product; it's sublime, but I was really disappointed when I had to pay a whopping €50 per kilo for the tray because they didn't apply a tare weight to the product I purchased. The clerk gave an explanation that was completely invalid, as it's a rule that a tare weight must always be applied (especially to avoid fines) on purchases made by weight, even at a high-end pastry shop like theirs. I thought it was in truly bad taste! Other than that, the pastry shop is worth it!

Excellent pastries and very attentive service, even though it was the day before Ferragosto. Lots of choice and high quality.

Very nice, clean, and well-kept place. Beautiful, colorful, and well-organized display case. Village pastries are very well-made and delicious. I was particularly impressed by the exotic frangipane, coconut, mango, and passion fruit croissant, very balanced. The only downside is the slow and unresponsive service. Very nice atmosphere.

Modern pastry shop, friendly staff, medium-high prices but the quality is there, so it deserves 5 stars. The carrot and mango mignon is delicious 😋

We were looking for a place for brunch and stumbled upon this very elegant place almost by accident. The quality of the ingredients was excellent! The service was impeccable and refined. Excellent value for money! Everything was perfect!

I visited the shop today and I have to say I'm impressed. We received a very friendly welcome, and the young lady who served us was able to provide excellent advice in English. The pastries were of excellent quality. There's a wide selection. The coffee and cold drinks were also excellent. The interior is very inviting, and the owner himself was there. You can tell the attention to detail is evident here. I'll be back when I'm in Faenza.

Excellent pastry shop!! High prices, but I recognize the value. I'm sorry that brown and chocolate panettone isn't a must have on my table at Christmas, this year I chose that of another very good pastry chef. I tried it with black cherries and chocolate and it is not comparable to maron glacé and chocolate. Sin. Also tried the Colomba, it's delicious!!!!!!

Bar pasticceria molto rinomato a Faenza. La qualità è alta, ma così anche i prezzi più alti della media. Capisco sulla pasticceria, ma non la caffetteria.