Le proposte sono semplicemente deliziose: dai classici cornetti fragranti alle torte artigianali curate nei minimi dettagli, fino ai mignon e alle monoporzioni che sono vere opere d'arte. Ogni dolce è realizzato con ingredienti freschi e di alta qualità, e si sente la passione dei pasticceri in ogni morso.
Monia F
.
07 Febbraio 2025
10,0
This pastry shop is absolutely fantastic with a beautiful environment, very kind staff and delicious, high quality products. They also prepare lunch dishes. I have become a fan of wholemeal swivels 🤩
Karina Tropea
.
23 Gennaio 2025
10,0
I am a colleague and owner of 2 premises and knowing the dynamics of managing a business I am writing a detailed review.
Well what can I say, a point of reference for citizens and tourists, a dessert boutique with attention to detail and a logical thread.
Staff trained in step with the rhythm, welcoming and kind. For me, a style to follow and admire for the hard work behind it.
Chapeau
Biagio Martinelli
.
23 Gennaio 2025
10,0
Crazy desserts, delicious... from Siculo DOC I can also give a 5 star review of the cannoli... the girl Moina who served us was also very kind and cute... highly recommended!!
gianluca mio
.
06 Gennaio 2025
10,0
3 stars which are the average of 5 stars referring to quality, cleanliness and courtesy. And 1 star refers to the price. €1.60 for a brioche with custard... Shocking, I'm not from Faenza but I think you can find the same quality in the surrounding area at normal prices.
After you years I add a star, the prices have increased, but in my opinion so has the quality
Manolo Mazzanti
.
01 Gennaio 2025
8,0
Splendid place, what was needed for a dull and obsolete centre.
Very high quality, finally no frozen pasta, excellent service, friendly and knowledgeable staff.
Success annoys, carry on like this, congratulations!!
Claudia Cortinovis
.
29 Dicembre 2024
10,0
Excellent pastry shop!! High prices, but I recognize the value. I'm sorry that brown and chocolate panettone isn't a must have on my table at Christmas, this year I chose that of another very good pastry chef. I tried it with black cherries and chocolate and it is not comparable to maron glacé and chocolate. Sin.
sara
.
22 Dicembre 2024
6,0
Impossible not to suggest a place like this.
A pastry shop in the center of Faenza, which immediately makes you perceive the professionalism and quality of the products served as soon as you enter.
Sebastiano Caridi, a flagship of this city, very high level of pastry and café, men like him make the restaurant sector unforgettable places, go there.
Mirko Zuffi
.
07 Dicembre 2024
10,0
To the eye, the place is very refined but still makes all guests feel at ease. The mignons chosen did not meet expectations, even though we recognize their quality. Very cheerful and welcoming staff. Looking around we are struck by sweets and savory options that we have not tried, so we will return, ready to change our minds about food.
Sofia Battani
.
30 Novembre 2024
8,0
Quando vengo a Faenza, impossibile resistere. Ottima pasticceria-gioielleria che dà piena soddisfazione al gusto e alla vista. Ma...
Purtroppo se un mignon - che è davvero mignon - nel 2021 costava 1,20 e già era caro per le mie tasche, ora ne costa 1,60. Altro appunto, come detto anche da altri, va fatto al servizio. Evidentemente "grazie, prego, buongiorno, arrivederci" non sono compresi nel prezzo. Peccato non potere dare pieni voti.
Valter R
.
23 Settembre 2024
8,0
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