Pasticceria Chiara In Cava manara

14/04/2025: In the Vigevano countryside, a rustic farmhouse with a porch welcomed you into a delightful environment, among antique furniture and beautiful paintings on the walls. I was won over by Enrico Gerli's cuisine; I opted for the fish-based preparations, in particular: Black raviolini filled with fish cheeks, white cuttlefish and mussel sauce, saffron seafood water: wonderful!

04/04/2025: Cozy place, I've been going to the place for many years, cuisine preparation presentation dishes menu description at the top! I recommend it to anyone who wants to spend a nice evening. I confirm what was said previously, this evening too the dinner lived up to our expectations, the staff and owners were very kind and prepared to serve and entertain people. Everything perfect.