Pasticceria Cafè Arte Dolce In Castiglione dei pepoli

7,9

Basado en 94 opiniones encontradas en 2 webs


tend

6
Di 38
in Castiglione dei pepoli

I clienti commentano i loro piatti di...

caffe

Gestione recensioni

Recensioni Nota
Google 85 9.2
Recensioni Nota
TripAdvisor 8 8
Il locale è microscopico e non ha lo spazio fisico per consentire a più di 4 persone di consumare la colazione al banco. In estate il cortile esterno deve.consentire di apprezzare meglio le loro paste ( buone, varie e di ottima qualità). Ho preso e portato a casa anche degli zuccherini molto ben fatti. Il signore alla consolle è gentilissimo e fa ottimi caffè e cappuccini.
Più commenti
in TripAdvisor
.
05 Gennaio 2025
8,0

Ristoranti simili a Bologna

7,9
1141
Recensioni

Pane e Panelle

19/04/2025: Lovely food. Great service. A bit unique with interesting twists. The octopus salad is a must have. Skip the tuna main (amazing cabbage salad... but the tuna just felt very dry)
15/04/2025: Pane panelle's origins say a lot, it's the classic street food of Beloved Sicily! we had to celebrate a birthday and a name day and it's the best occasion for fish cuisine in Bologna, we chose P&P, which I already knew and the choice proved me right: from marinated anchovies with vegetables, to stuffed courgette flowers, to moleche in an intriguing combination, then textbook pasta with sardines and gnocchi with fish and finally a monumental fried fish where you found everything from anchovies to calamari. . .... I would be curious how you can make such light and digestible fried food. above all the magnificent panels that reminded us of our travels in Sicily. The rating is well deserved, the Chef is very good, he is on duty in the dining room (well done Adelaide), the environment in short is everything I would say about the parking... problematic Francesco Cenbtola said Fra100La
7,9
634
Recensioni

Il Caffè della Corte

16/05/2025: We were walking nearby and liked the place, it's inside, in an internal square. We ate a sensational lasagna, accompanied by a very well-made Aperol. My compliments to the waiters who served us and made everything even more welcoming.
15/05/2025: A different kind of post-graduation aperitif/dinner: they brought us several trays with the classic cold cuts and cheeses, crescentine and tigelle, followed by a plate of lasagna The place is suggestive and beautiful, easy to reach

Invita un ristorante

Il tuo browser non ha questa funzionalità