Pasticceria Biagio Martinelli In Aversa

16/05/2026: We went on a Friday night, with an all-inclusive option for €14, drinks and desserts not included. I'd been there about a year ago, and the appetizer, while still plentiful, no longer includes zeppole or fried polenta triangles. The pizzas are plentiful and large, but don't expect extra cutlery or glasses, nor excellent quality ingredients. Everything was good, but relative to the price. In the end, with extra drinks, we paid €17.35 per person.

09/05/2026: This place lives up to expectations, perfectly reflecting the "social pizzeria" philosophy. The atmosphere is welcoming, with typical Neapolitan decorations and not particularly elaborate interiors. In short, when you arrive, it doesn't seem like a regular pizzeria, but a welcoming place that doesn't require the typical "rules of etiquette" imposed on competitors. The only criticism is the lack of air conditioning; perhaps it's a coincidence, but it was the only flaw we found regarding the location. We went for dinner as a couple. The mixed fried fish was quite good, though I might have something to say about the rice ball, but that's more down to personal preference. We ordered two pizzas that we didn't go beyond despite the all-you-can-eat option: a croquette pizza and a "rione sanità" pizza. They arrived very quickly. Perfectly cooked, with a quality dough, but overall, two pizzas that are simply unimpressive. We were welcomed by a very friendly and approachable young man named Mario, particularly lively and competent in his job. The staff was so kind and attentive. I don't usually leave reviews, but we were delighted with the service.