Pasticceria Bar Magenta In Genova

6,3

Basado en 110 opiniones encontradas en 2 webs


tend

762
Di 2.372
in Genova
42
Di 126
di cucina Altre cucine in Genova

I clienti commentano i loro piatti di...

caffe dolci torta crema sacher frutta gelato brioche

Gestione recensioni

Recensioni Nota
Google 314 4.5
Recensioni Nota
TripAdvisor 98 8.6
Excellent quality and very good prices! But the best part is the friendliness and cordiality of the entire staff! If you're in Castelletto, you can't miss them!
Più commenti
in Google
.
29 Settembre 2025
10,0
I bought some classic desserts with cream and I must say I was super satisfied 🥰 I recommend everyone to buy and consume them on site too 👍🏽
Più commenti
in Google
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21 Settembre 2025
8,0
Very good. I don't understand why there are all the negative reviews...
Più commenti
in Google
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02 Settembre 2025
10,0
Outstanding fruit cake (In Castelletto, you always have to complain, you know!)
Più commenti
in Google
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30 Luglio 2025
10,0
I'm sorry, but I agree with others who have gone before me. There's no comparison to the products from the previous management, both in terms of variety and quality. I specifically chose the same type of pasta and was unfortunately very disappointed.
Più commenti
in Google
.
08 Luglio 2025
8,0
Not even remotely comparable to the previous management, totally different products and for my personal taste clearly inferior. I don't understand keeping the name when the production is totally different. Coffee and brioche you spend more than at Mangini, Tagliafico, Balilla, so far the most expensive I've found. From a regular guest to never showing up again. The Dutch girls as they used to make them are irreplicable. It's a real shame.
Più commenti
in Google
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16 Giugno 2025
6,0
Nothing particularly noteworthy. Eight pastries fifteen euros. The most annoying thing is the absence of a receipt.
Più commenti
in Google
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02 Giugno 2025
6,0
I bought the pastries and the colomba from the Magenta pastry shop and I found them excellent and genuine. Kind staff and price adequate for the quality.
Più commenti
in Google
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21 Maggio 2025
10,0
Delicious desserts, cared for in every detail. Attentive and friendly service. Very high quality at a more than fair price! A real treat that is hard to give up! I will definitely be back! Highly recommended!
Più commenti
in Google
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17 Maggio 2025
10,0
La mia esperienza alla Pasticceria Bar Magenta è stata davvero piacevole. Ho fatto colazione con mia figlia e i nostri tre cani, e non posso fare a meno di notare quanto il locale, recentemente ristrutturato, abbia guadagnato molto in eleganza e funzionalità. La ristrutturazione ha reso lo spazio più ampio, con una comoda mensola verso il muro che permette di consumare la colazione al banco in totale relax. La qualità delle brioche è incredibile, con una varietà che soddisfa ogni gusto: dalla classica alla crema e marmellata, a quelle più golose al pistacchio, pan au chocolat, fino alla fantastica girella al cocco, che ho trovato semplicemente sensazionale. Ogni boccone era un piccolo piacere. Dimenticavo: troverete anche brioche vegane e ovviamente latte di soia. Un altro punto a favore sono le ragazze che ci hanno servito, tutte molto gentili e disponibili. La loro accoglienza ha reso l'esperienza ancora più piacevole. Consiglio vivamente questa pasticceria a chiunque cerchi un posto dove gustare un'ottima colazione. Senza dubbio tornerò!
Più commenti
in TripAdvisor
.
03 Maggio 2025
10,0

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Fratelli Klainguti

19/01/2026: Entering this establishment is like stepping into a celebration of local specialties in a grand, old-world style—a truly delightful change from those bland places. Great specialties, a beautiful setting, stylish and friendly staff—a relaxing moment that does so much good. Thank you so much. A tip: if you see Americans ordering hot chocolate and grimace after adding at least seven packets of sugar... don't hesitate to explain what cioccolata calda is. Besides not being surprised or disappointed, they'll actually be curious and happy to try a specialty from northern Italy.
14/01/2026: This historic and beautiful bar, the pride of Genoa's historic center, was opened almost by accident in 1828 by the four Klainguti brothers, Swiss pastry chefs from Pontresina. They arrived in Genoa to embark for America in search of fortune. For a reason unknown to me, they decided to take over the business and settle in this magnificent city. After a period of inactivity, it reopened, and yesterday we went for a herbal tea and some pastries. The setup wasn't the best; the place was packed, and they sat us at a table in the corridor leading to the main dining room. The waitress was very courteous and quick (perhaps too quick), serving us two excellent herbal teas and two pastries. The price of the pastries was fair (€2.50), while the herbal teas were a bit high, for a total cost of about €20.
6,3
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Recensioni

Belin Che Pizza

01/08/2025: Ver friendly staff plus cheap and delicious coffee. Espresso and Americano for 1,10€ only!
31/07/2025: Doppiozero focacceria, a nice place to stop 😉 The waitress is super friendly

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