Passariello Cantina Mediterranea In Vietri sul mare

The food is out of this world and the staff is incredible , I definitely recommend this restaurant

We loved this restaurant. Very friendly staff, beautifully located, delicious ‘tapas’ (small dishes) and nice pasta. Superb Delizia al limone!

My visit to this restaurant was a real experience! The food - I just have no words. Each dish was like a culinary masterpiece - not just delicious, but downright inspiring. The aromas, the textures, the presentation – everything was at a level rarely seen. The service also deserves a high rating – the staff were extremely friendly, attentive and professional. From the moment I walked in I felt welcome and my every need was met with a smile and attitude.

The pasta was very good, cooked al dente as I like it. The staff is courteous and helpful. The place is very welcoming. Excellent lunch break.

Returning to Vietri makes no sense to me if I don't stop by to eat at Passariello. This restaurant is without a doubt one of the places where I have eaten the best thanks to the familiar and welcoming atmosphere that, together with the delicious culinary tradition of the Mediterranean, creates the perfect place for its visitors. The waitresses are very professional and super kind, as are the guys in the kitchen, who I don't know how they make sure that each time the dishes are better than the last time I visited them. My advice, don't miss the tapas, then some pasta with anchovy colatura or the one with swordfish (my favorites) all accompanied by a good wine from the region that Lizabeth can advise you who also prepares some fantastic cocktails and at the end close with a small coffee served in Vietrese ceramic cups that will give the last touch of elegance to your dinner.

We had a wonderful dinner in the cantina, lots of unusual tapas and great pasta dishes. Central and yet quiet on the side street

Intimate and welcoming place, excellent quality and particular dishes. Extremely friendly waitresses. Advise!

Excellent quality of raw materials. Very authentic flavors, great portions. Small internal location with cold light. Tiramisu looks like a semifreddo. Overall a pleasant experience!

Siamo andati per caso, torneremmo per scelta. Ottima cucina, gentilezza del personale. Locale molto carino e curato. Gamberi al bacon, tris di marinati, bruschetta pomodoro e stracciata, spaghetti alla colatura di alici, tutto ottimo.

Un vera scoperta questo ristorante, consigliatoci da gente del posto. Accoglienza sorridente, atmosfera giovane e fresca, localino curato e ben arredato. Il menu è vario con tante proposte locali e italiane. Punto di forza, senza dubbio, le tapas, veri assaggini impiatatti a regola d'arte, succulenti, di cibi mediterranei di pesce e non solo. Davvero un'ottima soluzione per chi vuole provare differenti pietanze, come noi. Piatto bomba, infine, lo spaghetto con la colatura di alici, tipico della zona. Buonissimo. Rapporto qualità prezzo onesto. La proprietaria è davvero gentilissima e fa sentire il cliente il benvenuto. Consigliato.