Pappa Piada Pizza In Cervia

A spacious place where even four-legged friends are welcome; clean, polite, and quick service. The dishes were generous, considering our selection (Venus rice and tagliatelle with meat sauce) and considering the neighbors' dishes. We also had a Margherita pizza for two (but we were bursting at the seams). It was good, and we were happy because it's hard to find someone in the area that makes pizza, not a Piadipizza (so the pizza gets a thumbs up). We returned the next morning for breakfast and were very satisfied. Taking advantage of the breakfast, we also booked a lunch reservation because we also wanted to try the piadinas. I highly recommend the excellent dishes and the super fair prices. Dinner with tagliatelle with meat sauce, Venere rice, Margherita pizza, a bottle (1 liter) of water, and two coffees for €40.

kind and helpful, excellent piadina

Jan 26, 2026, best breakfast in the world, five stars and five hearts, thank you 🤩

There was a small misunderstanding regarding the reservation, which wasn't apparent when we arrived, but the manager was very kind and prepared a table even though it was New Year's Eve. We had pizzas, and I must compliment the pizza chef on the very good dough and light, tasty toppings. Definitely worth returning and recommending!

A pizzeria restaurant offering calzones, Roman pinsa, classic and thin-crust pizzas, salads, grilled meats and fish, piadinas, mixed fried dishes, tapas, pasta dishes, and generously portioned desserts. The pizza menu clearly indicates which ingredients are cooked and which are added after cooking. The restaurant has tables both inside and on an outdoor veranda. There are two restrooms next to the bar. It's affordable and well worth it.

Welcoming and well-kept atmosphere. Excellent pizza! We felt right at home. Thank you.

I had a great time! The welcome was excellent and the staff were typically Romagna-style. The pizza was very good. I found it well-topped and made with a good dough.

I had a great time! The welcome was excellent and the staff were typically Romagna-style. The pizza was very good. I found it well-topped and made with a good dough.

Good pizza, perhaps a little too crispy, but it depends on your taste. Well-seasoned and cooked to perfection. Very friendly service. Nice atmosphere. Excellent beer.

We were a group of 18 and ate a bit of everything: piadina, sandwiches, pizza, and stuffed olives. Everything was delicious, but the real surprise was the fried pizza, which was truly delicious. The place was clean and welcoming, and the service was friendly and fast.