Paperino In Genova

5,9

Basado en 146 opiniones encontradas en 2 webs


tend

838
Di 2.372
in Genova
308
Di 866
di cucina Italiana in Genova

I clienti commentano i loro piatti di...

gelato caffe dolci pagare more brioche

Gestione recensioni

Recensioni Nota
TripAdvisor 12 7
Recensioni Nota
Google 145 6.6
The food is excellent but the staff could be improved a bit.
Più commenti
in Google
.
31 Dicembre 2025
8,0
One of the best bars in Genoa! Breakfast, lunch, snacks, aperitifs, and much more, we've always found excellent food and a wide variety at PAPERINO! And the ice cream is also top-notch 👍🏻 On nice days, you can sit outside and enjoy the sun, while in the winter, they have plenty of space inside, too. The staff is always very kind and professional; we've always had a great experience.
Più commenti
in Google
.
23 Dicembre 2025
10,0
A bar with excellent food and friendly staff. Highly recommended.
Più commenti
in Google
.
29 Ottobre 2025
10,0
Excellent lunch break. A sure thing.
Più commenti
in Google
.
05 Ottobre 2025
10,0
Not bad. Maybe because it's summer, when everyone goes on vacation, I saw the staff cleaning. Honestly, I would have preferred to eat without the smell of disinfectant. The food wasn't bad. There was still a lot of dirt, like on the table or floor, and I hope it doesn't stay that way all year round.
Più commenti
in Google
.
10 Agosto 2025
6,0
The best gelato in Genoa! Nice atmosphere, friendly and knowledgeable staff. More than generous scoops. One of my favorite places, a regular stop for years now ❤️
Più commenti
in Google
.
10 Agosto 2025
10,0
For work, I often go to this bar with my colleagues from Futurenergy. The food is excellent, but I'd especially like to highlight another aspect: THE KINDNESS OF THE OWNER, ANTONIO, AND HIS WIFE, always smiling and welcoming. Thank you, Stelvio.
Più commenti
in Google
.
05 Agosto 2025
10,0
The best bar for excellent aperitifs. Excellent value for money. Maestro Vito, "The Best," is unmatched for his cocktails. Paolo (waiter and kitchen) and bartender Stefano are also excellent! All the staff are very friendly (Carol and the other girls), and Antonio, the owner, is very friendly. Delicious ice cream and desserts. Highly recommended, and the location is beautiful.
Più commenti
in Google
.
05 Agosto 2025
10,0
Very nice place: clean, top-notch equipment, delicious artisanal ice cream as well as everything else from food to aperitifs and breakfast
Più commenti
in Google
.
05 Agosto 2025
10,0
I went to Paperino with friends; we ate, drank, and had gelato. I must say I was amazed by the quality of the food—excellent—and the restaurant-like service, not to mention the gelato, which was artisanal and you could taste it. The cocktails are made by Vito, a famous Genoese bartender who has won several awards. To say they were good would be an understatement. Overall, a more than positive experience, definitely worth repeating. Highly recommended.
Più commenti
in Google
.
04 Agosto 2025
8,0

Ristoranti simili a Genova

5,9
1295
Recensioni
5,9
116
Recensioni

Stella Maris

09/11/2025: We reached the resort on foot, a walk of about 40 minutes facilitated by steps and ramps. It's worth trying at least once. Sleeping surrounded by nature and silence, a rare privilege these days. Highly recommended!
24/10/2025: The place is heavenly, the view and location are priceless. I'll start with this because I absolutely fell in love with it. Unfortunately, the hotel experience wasn't. The overall neglect of the place, with frayed curtains and crooked rods, slightly warped fake parquet floors, a plastic shower curtain, and questionable cleanliness. Given the difficulty in reaching the property (about 3 km of wonderful but not "easy" trail) with hundreds of steps and dirt roads, you're forced to dine in their restaurant, a room with a breathtaking view. There's a catch... the photos of the dishes published on the website don't reflect reality at all. We spent €100 for two people for a second course consisting of half a thin slice of swordfish, cooked to a slightly boiled effect, tossed on a base of bagged salad (a mix of radicchio and greens, very little), €27, along with two grilled eggplant and zucchini wafers. A cover charge of €7.50 each for pre-cooked sandwiches, half a liter of house wine (€15), a dessert such as Bindi, and a bitter liqueur. The red tablecloth was made of synthetic, non-iron material and wrinkled. In a place like this, I can pay even more for dinner, but everything has to be up to par. The same goes for breakfast, everything was defrosted and the cake was always packaged—€12 each. For a medium-sized dog, we paid €25 more (it was €35, which was a special price for us) than the price of the room booked through Booking.com, without having any utensils (a mat/bowl). As we very politely, merely as a suggestion, told the owner, simply charging high prices isn't enough to elevate the quality of the establishment; the factors that lead to that goal are multiple and interconnected. The exchange of opinions wasn't entirely pleasant, and the somewhat arrogant attitude and responses are what made me decide to write this negative review, something I never do. Advice: if you ever decide to go, don't bring a trolley, but a backpack.

Invita un ristorante

Il tuo browser non ha questa funzionalità