Panificio Spanò In Marsala

The food was spectacular! Simple, delicious, and homely.

After a vacation around Sicily, I ate the best cannoli in Sicily at this bar.

A family-run restaurant that seems to have come from another era—in the most affectionate sense possible. We arrived early, and we were right: the portions are counted, and the owner, a kind, old-fashioned gentleman, notes them down by hand in a notebook when tables before you reserve. No management software, no apps—just paper, pen, and a wealth of experience. The place has an authentic atmosphere rarely found today. Service is a bit slow, especially when it comes to the bill (which is strictly handwritten, with calculations written in pen), but it's worth the wait. The food? Excellent. Simple, authentic, carefully prepared. It truly feels like eating in someone's home, not in any old restaurant. An experience worth trying, especially if you love places that preserve the flavor (and pace) of the past. But remember: go early!

Lovely, homey atmosphere Healthy, good food. A mix of desserts, first and second courses, and signature Sicilian dishes. Friendly staff. Very, very clean place.

Delicious cuisine in a welcoming, family-friendly atmosphere. Highly recommended.

Great arancini and rotisserie, from dessert to first courses. When there's passion and sacrifice, the result is definitely TOP!!! Well done,... 16.06.24 Fish couscous OUTSTANDING!!! Exceptional is an understatement... absolutely worth trying!!!

Very good hot food, the owner also explains the difference in the shapes of the various arancini

The photos and videos are a bit dated, but the service and menu are excellent.

A no-frills place. Good food, generous portions, very fair prices, very friendly staff.

Generous portions and delicious