Panificio Pasticceria Motta In Gorgonzola

19/08/2024: The place is very nice and seems clean, except for the cobwebs in the chandeliers. The food is very good, soft meats, the only thing is that compared to other Argentine restaurants they don't give various types of sauces to taste and to accompany the dish. The bathrooms are clean. I am satisfied with the food. I would recommend it to anyone who wants to enjoy a cut of meat. The wine we took, in this case Don “David del 2021”, excelled. To accompany with the mixed grill

13/08/2024: During our stopover we had a delicious meal at La Parilla! We had a good steak twice. Tender meat with a good dressing. The tasty, powerful red house wine paired well with this. My daughter had the chicken burger and was also pleased with it. For desert the tiramisu and the tortina di chocolato with excellent espresso doppio and espresso machiato. Friendly staff and the price/quality ratio is excellent. Small gains can be made by providing a little more explanation about the origin of the dishes or wine. In summary, we had an (unexpectedly) very tasty evening in a pleasant atmosphere! Thank you!