Pane e Olio In Sorrento

7,1

Basado en 32 opiniones encontradas en 3 webs


tend

128
Di 305
in Sorrento
63
Di 208
di cucina Italiana in Sorrento

I clienti commentano i loro piatti di...

Gestione recensioni

As long as the food is good, I'm happy
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05 Ottobre 2024
8,0
Simple amazing food. Very knowledgeable staff. Michelin star quality.
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26 Settembre 2024
10,0
The restaurant is hidden in the Regina Giovanna relay, you have to ring the gate at the end of the one-way street to access it. The setting is calm, cut off from the world and splendid. Italian cuisine with an original twist, delicious dishes. The olive oil and limoncello are made on site. I discovered this address late, I am even disappointed not to have taken the room in the relay which also seems magnificent. The service is great and the staff are top notch with good advice! The price-quality ratio is very, very good. I think it's best to make a reservation to be sure of having a table. However, watch out for mosquitoes at the end of the evening, it is better to protect yourself before arriving 👌🏻
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28 Agosto 2024
10,0

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Ristorante Bellavista Ristorante

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05/08/2024: We arrived at 14:40 and they warmly welcomed us, made pizzas and waited for us to eat, because they work until 15:00, very nice service. About the pizzas: Pizza "Pannocchia" with corn is so unusual, but we liked it, mild taste, not salty. Pizza "Fume" with smoked ham, a little salty, but I found it very tasty. The main bases of both pizzas are very tasty, we also like the edges of the pizza very much, they were crispy mmm🤩 They bake their pizzas in an ancient wood oven, so I think it's very authentic and worth the price. The place itself is very cozy, we chose to sit on the terrace with a view of the Bay of Naples. The view is amazing.💯 We recommend visiting here, I think we will visit again because it is close to "Hotel Internaziole".😉
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Recensioni

Trattoria Casillo

05/10/2024: An ancient Neapolitan trattoria in an alley of the Pignasecca market, although near the much advertised blue fish market, was not sufficiently noticed and this left it out of the tourist attractions (thank goodness 😉). Typical and home-made cuisine rigorously on display with a very varied buffet of main courses and side dishes. You order the first courses and if you don't find what satisfies you at the buffet, you have something else prepared. Very good house wine but above all the chef-owner is very friendly and makes you feel like you are a guest at a friend's house. Prices are very low. We took two spaghetti with seafood (overloaded), a side dish of roasted aubergines and courgettes and some stewed cabbage with bacon. 1/2 liter of wine and a mineral water spending only 35 euros😁

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