Unfortunately, our visit to Restoro wasn't what we'd hoped. Even though we were the first guests of the evening, we found the situation a bit strange. Four servers were standing around our table, constantly looking at us. It was a bit awkward that they repeatedly asked us if we knew what we wanted to order. The fact that we were only given a menu and were seated opposite each other delayed our decision-making, which made the whole situation even more stressful.
Unfortunately, we felt like we weren't really welcome. We were also disappointed with the food: It wasn't bad by any means, but rather mediocre compared to other restaurants on our trip to Italy. We finished everything after only 40 minutes, which didn't exactly make for an enjoyable experience.
Overall, there are definitely better restaurants nearby that offer a more pleasant atmosphere and higher-quality food. It's a shame, because our expectations were high.
Nadine Stengel
.
01 Luglio 2025
6,0
I came back by chance after many years and again to eat a pizza and the sensations remained the same
unfortunately the potential is all there, but the pizza dough is absolutely not up to modern standards...after a few minutes the dough became rubbery and in fact I had considerable difficulty digesting it.
for goodness sake good products, refined flavors, but as said before you can do better with the dough.
always wonderful and fascinating location.
courteous and impeccable service.
Giuseppe A
.
30 Giugno 2025
6,0
I must say that Palazzo Vialdo is the best. Maximum professionalism and courtesy. Top quality products.
Vincenzo Oliviero
.
23 Giugno 2025
10,0
Very good food, but unfortunately the service took some getting used to. Three servers staring at you while you ate wasn't really our cup of tea. Especially since none of them came to ask how the food was or if you'd like something to drink.
M. Schwarz
.
22 Giugno 2025
8,0
Ernesto from Villa Viuli recommended this restaurant to us. We were more than satisfied with the food. However, a few minor things could be improved. For example, we ordered the Pizza Napoletana for our 13-year-old, vegetarian niece, which was listed on the menu without any ingredients listed. It turned out to have anchovies on it. While I don't expect anyone to guess that a child is vegetarian, I do have two comments: 1. If the pizza deviates from the original recipe, it should be mentioned on the menu, and 2. If a child orders something with anchovies, you could ask if that's really what they want, because in my experience, very few children like anchovies.
The three servers also stood next to our table the entire evening, so we felt quite watched over time. This would have been beneficial if they had been more attentive and, for example, noticed empty glasses themselves, but that wasn't the case. All in all, a good restaurant with room for improvement.
Daniela S.
.
20 Giugno 2025
8,0
If you like "gourmet" cuisine the price is right, if you are looking for a large dish ask for a double portion...
Giuseppe Esposito
.
18 Giugno 2025
6,0
Great restaurant. The food is good and the service is good!
Antonio Caraviello
.
14 Giugno 2025
10,0
As a tourist i feel lucky to stumble into this place. Authentic feeling and very good service.
Thomas M
.
08 Giugno 2025
10,0
lcoation molto accogliente e particolare. stile curato ,semplice ed elegante. Pizza molto buona con ingredienti ricercati e di qualità
Antonio
.
29 Marzo 2025
8,0
siamo stati a cena in questo locale nel week end, posto enorme con vari accessi per carne, pesce, pizza e panini, abbiamo provato tutto tranni i panini, pizza buona, pesce discreto mentre la carne non era al livello del resto. il posto è enorme ma riesce comunque a mantenere livelli discreti, prezzi in linea con l'offerta.
zollywood
.
21 Gennaio 2025
8,0