Osteria Re Matto In Porto sant'elpidio

We went for lunch for the first time on Sunday for my dad's birthday and we were all impressed by the quality of the food served and the kindness of the service. I highly recommend going and tasting their excellent first courses and quality meats. Last but not least a special mention to the desserts made really well!!! We will definitely return.

Abbiamo avuto un pasto delizioso!

I recommend it, in terms of environment, service, food and adequate prices

Small restaurant with a family-run feel. Consistent first courses, spectacular Maccheroncini di Campofilone, excellent sausage, mixed grill that arrived burnt.

End of holiday dinner. To be repeated. We book for 8 (we are two families with 4 children). Courtesy, patience of the staff because our children were super wild (and we apologize) speed in serving them first. The Ascoli olives, the fried cream and the Ascoli with truffles were excellent. The cured meats are very good. Very good roasts, fried lamb and grilled lamb. Sincere wine. The bill? Average. 2 burgers with potatoes 2 portions of kebabs 1 fried lamb 1 roast lamb Various fried foods x 4 3 cold cuts platters White and black wine Waterfall. We spent €180. 8 of us with 4 very voracious children. I highly recommend.

A small tavern with great atmosphere and good food. We ate pappardelle with wild boar ragù and a mixed grill: a first course to taste and a second course to devour! But what is most surprising about this small tavern, in addition to the good freshly made food and the simplicity of the place, is the homely atmosphere you can feel. The contagious laughter of the landlady, the friendliness of the assistant chef and the passion for cooking of the "Mad King Gerardo" make this small tavern a perfect place to stop for a bite to eat, while still feeling like family. Well done everyone! I hope to have the opportunity to return... especially to eat the pappardelle with wild boar ragout again! Thank you with all my heart.

excellent meat tartare, followed by tagliatelle with mushrooms, also excellent!

The place isn't much to look at, with a very familiar service but nothing is missing. The strong point, undoubtedly, is the quality of the food. All very good and honest.