Homemade food, unique setting. Not at all a tourist trap. In short, we loved it!
Aline Campillo
.
10 Marzo 2026
10,0
Good food, welcoming atmosphere. Since you're enjoying typical Ligurian recipes, it would be appreciated if they were always served in their original, unmodified versions.
gio mass
.
16 Febbraio 2026
6,0
A very characteristic restaurant in the quaint streets of Pietra Ligure.
A varied menu featuring typical Ligurian dishes.
The cod meatballs and fried fish are amazing!!!
Not to mention the tagliolini with fricassee clams, fantastic!
The staff were very helpful and super friendly.
Excellent quality products and super tasty dishes!!
It was truly a wonderful discovery.
Highly recommended!!
Laura Della Torre
.
15 Febbraio 2026
10,0
A discovery for us, but it's pretty clear that Da Oride is a well-known and appreciated place. The best tagliolini with clams I've ever tasted.
Graziano P.
.
09 Febbraio 2026
10,0
For the first time today we tasted the dishes of this Osteria and everything was super. We will definitely be back.
Laura Ivaldi
.
30 Gennaio 2026
10,0
I've been there before in the summer, with long waits between doors... I remember after asking for beer twice... I called the tavern to have it delivered...
This time I had a great time, fewer people, and more of a desire to chat on the part of the owner. A lovely evening.
Antilope cobbler
.
29 Gennaio 2026
8,0
It's probably a type of cuisine we weren't used to, too far removed from our usual tastes and standards. For example, I didn't like the mussels with a creamy legume base. Had it been served as a legume soup with mussels, perhaps with croutons, I would have appreciated it more. For the first course, pasta with clams, but it was a shame you couldn't taste the flavor because the lemon took over the fish. The fish ravioli were overpowered by a strong ingredient flavor, which I wasn't sure what it was. Nothing to say about the freshness of the ingredients.
serena Riva
.
27 Gennaio 2026
6,0
A welcoming and decidedly informal atmosphere in the historic center of Pietra Ligure, simple yet excellent cuisine featuring an unmistakable use of fresh ingredients, cooked with care, passion, and refinement.
The staff is friendly and welcoming, yet never intrusive.
The wine selection is varied and not banal, with many local wines to suit all budgets.
The overall impression is good; I recommend trying it.
Riccardo Balestra
.
27 Gennaio 2026
10,0
We spent a wonderful evening at this place. The food was excellent and well-presented, the atmosphere was beautiful and refined, and the staff was friendly and professional. It was truly a wonderful experience. Compliments to the owner and all the staff. A truly relaxing evening. Thank you.
Rosangela Donghi
.
06 Gennaio 2026
10,0
Only positives for this osteria, hidden among the alleyways, which offers tasty traditional Ligurian dishes and, for those more budget-conscious, an interesting daily menu for just €15 (lunchtime and weekdays only). For dessert, the typical "stroscia" is a must-try. The cuisine and service are all female-led. Very friendly staff who make you feel at ease. Bravo!!
Marco Silva
.
03 Gennaio 2026
10,0
TripAdvisor
Google