4 of us had dinner, all based on truffles. I had already been (well) for quick work lunches, but never for dinner. Well-kept tavern environment that makes you feel at home. Impeccable welcome with flutes of prosecco and homemade Fossa cheese. Well recommended by the owner, Danilo, we ordered and shared the appetizer and first courses: excellent, plentiful and rich in truffles. Desserts prepared by the wife, delicious and not cloying. Then coffee and rum. The bill was also a pleasant surprise. Highly recommended. The little trip from Rimini is overpaid
Maurizio Bigi
.
08 Dicembre 2024
10,0
Stop in case of returning home. Very welcoming and warm environment. Friendly staff. Excellent and very good dishes. Highly recommended starter Madame Dore'. The first courses and desserts we ate were excellent. Restaurant specializing in mushrooms and truffles. Too bad it's far from where we live. We will definitely return if we are in the area. Excellent value for money.
BARBARA MENICONI
.
03 Dicembre 2024
10,0
Quality food and family atmosphere...Danilo & Co always at the top!!!
Marco Monari
.
01 Dicembre 2024
10,0
Restaurant that deserves to be tried. It is located a little out of the way from the Rimini area, but the trip will be worth it. It is located in Novalfetria.
The dishes are very original. I recommend starting with the Madama starter, then the Mussolini-style tagliatelle and the tender and succulent meat (all rigorously photographed). Excellent wine cellar for all palates.
It would be a sacrilege to end without the Torta Madama (warm dark chocolate cake with pieces of white chocolate covered in a soft mascarpone cream).
The owner is very friendly and extroverted and makes you feel pampered and at ease with every course.
Nicolò Peter Foschi
.
30 Novembre 2024
10,0
Dinner. Pleasant environment and friendly staff. The meat is good. The passatelli are a bit so-so.
furlanello
.
27 Novembre 2024
6,0
The restaurant managed by Danilo offers impeccable service and menus!
The proposition is always dedicated and never banal, despite the great flagships such as: Appetizer Madamadoré and Truffle Tagliatelle prepared at the table!
Highly recommended for refined palates.
Luca Effendy
.
19 Novembre 2024
10,0
The best tagliatelle in the world ♥️
Gianprimo Sarti
.
11 Novembre 2024
10,0
Every time I come back, I rediscover the taste of the first time with pleasure. The friendliness of the host completes the certainly superlative picture of the concept of quality catering.
Andrea Pari
.
08 Novembre 2024
10,0
tripudio del tartufo nero, dallo squisito antipasto della casa, ai tagliolini con uovo e tartufo, alla carne, il tutto annaffiato con un buon SanGiovese, prezzo in linea con la qualità del cibo. Buon servizio.
GoblekiTepe
.
15 Agosto 2024
10,0
Nous avions trouvé ce restaurant sur internet avant de nous rendre en Italie et notre hôte nous l’avait également conseillé. Que dire… C’était succulent ! La carte est petite mais semble garantir des produits de qualité. Nous avons pris tous les deux un antipasti - tartare et carpaccio - à base de truffes et un primi piatti de pâtes également à base de truffes. Le bonheur intégral !!!
Alicia
.
27 Luglio 2024
10,0
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