Great hidden gem in a quiet part of an otherwise busy downtown Rome. Contemporary but not too modern. Kind staff. Best Cacio pepe we’ve had
Chris Maroshegyi
.
19 Dicembre 2024
10,0
Very nice experience, well received and very well executed traditional cuisine. I recommend you if you are a foreigner passing through Rome 👌
Adrien Chenet
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19 Dicembre 2024
10,0
Everything from the food to the atmosphere was delicious, thanks and congratulations Mons!
Bennardo F
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16 Dicembre 2024
10,0
Excellent restaurant different from the usual tourist menus. High quality raw materials, excellent artichoke style, professional service. Nice place and location in a beautiful square.
Leonardo Consorti
.
10 Dicembre 2024
10,0
A nice menu with several interesting and non-trivial proposals. From what I could taste and see, the dishes are well made and balanced.
The sore points:
- a list of wines starting from 30 euros and up, with disproportionate and unjustifiable mark-ups: red Capolemole (12 euros in the wine shop) at 33 euros,
- an obsessive service. the waiters come by every 5 minutes to ask if you have finished and to take away the crockery and bread (4 euros) as soon as you look away
Eugenio Corazza
.
10 Dicembre 2024
6,0
Great atmosphere, lights and ad hoc staff. Equally delicious food, including the wine list.
Gaetano Orefice
.
08 Dicembre 2024
10,0
Our food was amazing, definitely the best food that we have had in Rome.
Adam
.
07 Dicembre 2024
10,0
A pearl in the heart of the most touristy Rome. I have rarely appreciated what I ate from appetizer to dessert... it happened here. Roasted pumpkin with sweet and sour radicchio and hazelnuts, savory Maritozzo with lamb and sweet mustard, plin ravioli with tail sauce and confit celery, an excellent carbonara and an amazing tiramisu. Everything perfect with an excellent combination of tradition and innovation in an informal, refined and welcoming environment. Very kind service guys, good wine list. Highly recommended!
Alessandro Colonnelli
.
18 Novembre 2024
8,0
A beautiful discovery in the center of Rome. A modern tavern with a choice of modern and innovative dishes together with some traditional dishes. All extremely good with peaks of excellence such as in the savory Maritozzo or the ravioli del plin stuffed with tail. Wine list not very long but well-curated and with small gems too. Last note for the service, always with a smile, which helps you spend a truly pleasant evening. Well done, keep it up
Vincenzo Russo
.
17 Novembre 2024
10,0
Da premettere che ci sono stata un paio di volte questo' inverno ed ero contenta di aver trovato finalmente un posto decente, ma qualche giorno fa è stata una vera e propria slittata verso il fondo....
Iniziando con uno spaghetto alla Nerano con delle zucchine che sembravano dei bastoni neri di frittura.... per poi continuare con delle perline di melanzane alla griglia, anche no...
Tutto anche molto caro...
Non ci siamo...
Luisa N
.
05 Luglio 2024
6,0