Osteria La Porta del Chianti In Impruneta

We discovered this place by chance during a trip to Florence, and since then it has become a fixed stop every time we return to the city. It is a small and cozy place, with a quiet and welcoming atmosphere that makes you immediately feel at home. The food is simply delicious: all homemade, with fresh, quality ingredients. Cuisine attentive to seasonality and tradition, top meat! The service is impeccable: kind and attentive. If you are looking for a restaurant away from the tourist chaos, where you can eat well and feel pampered, this place is a guarantee.

My husband and I came for dinner because we were staying nearby and were passing through. Excellent traditional Tuscan food, friendly staff and a welcoming environment, just what we needed on such a cold evening. Top quality-price ratio, delicious homemade desserts!

Materia prima di qualità, preparazione corretta, servizio cortese e professionale. Menù tradizionale ma non banale. Tutto molto buono. Segnalo il fritto, la nana e l'agnello:) Prezzo correttissiml. Una piccola gemma che merita di essere scoperta.

wonderful restaurant, I went last night for dinner and I still miss it. Truly wonderful and delicious restaurant with typical Tuscan cuisine, every choice on the menu is crazy, everything is served with kindness and you feel the welcome of home

We went out to eat a few weeks ago with my boyfriend, we ate well, it's worth a lot, plentiful dishes and good quality for the price.

5 stars because you can't give more! The fresh pasta with their sauces is something wonderful! My favorite is the nana sauce! But the garlic is also delicious! Simple but refined environment, few tables, Francesca one. Landlady always smiling and kind.

One of the best steaks I've ever had. Very friendly service as well.

I went yesterday with two former work colleagues for dinner. The atmosphere was typical of a Tuscan trattoria. According to them, the food taken by the colleagues was all good! Many things with mushrooms and truffles. My pici with white rabbit ragu wasn't bad but the butter, maybe even the cream and pepper can't be put on the rabbit ragu! Maybe to hide the freshness? The rooster al brick is quite good, sautéed spinach with lots of chilli inside. Between pepper and chilli this morning I felt the result on the lower side of the body.. house wine one liter in the norm.50 each as final cost. I have more than 370 reviews of just restaurants but I lost my cell phone and I can't log back into my old profile. I'd like to tell you that I'm not an expert on restaurants but I'm not a beginner either and honestly I don't share all these excellent reviews. My personal opinion let's be clear. Kind owners. However, I don't think I'll go back.

Everything was fine, very good but the dining room was chilly given the gloomy and humid day... perhaps it was better to warm it up a bit.

Trattoria tradizionale. Materia prima eccellente, cucina senza sbavature, servizio attento e un rapporto qualità prezzo imbattibile.