Osteria La Porta del Chianti In Impruneta

Excellent cuisine in a rustic setting. The kitchen is small and cannot accommodate many dietary requirements or intolerances. Typical Tuscan cuisine. Limited seating and limited parking.

We stopped in at this old-fashioned osteria by chance, passing through during lunchtime. We ordered two dishes of the day: a pappardella with venison and a white ragù with porcini mushrooms, both very delicious.

We stumbled upon it by chance on a Monday for lunch. The menu items are all good and locally sourced. The food was excellent, and the service was prompt and courteous. If we're ever in the area, we'll definitely stop by.

A hidden gem in the Florentine hills – an experience to remember! 🌿🍷 We discovered this typical Tuscan osteria almost by chance, just minutes from the highway toll booth, in the beautiful Impruneta area. As soon as you arrive, you're greeted with the typical Tuscan warmth: the staff is extraordinarily friendly, sociable, and attentive, always smiling and ready to recommend the perfect dish or wine to pair it with. The food is simply exceptional: authentic flavors, the freshest ingredients, and dishes prepared with care and passion. Each course tells a story of tradition and love for cooking. Generous portions and the highest quality! The location is another strong point: rustic and welcoming, with a family atmosphere that makes you feel immediately at home. Whether you come for a relaxing lunch or a romantic dinner, you'll experience a genuine and relaxing atmosphere. In short: a true Tuscan osteria like it used to be, where every detail contributes to making the experience special. Highly recommended for those seeking authenticity, taste, and hospitality in the heart of Tuscany!

An extraordinary experience... family atmosphere, traditional Tuscan cuisine, welcoming staff. A must for anyone passing through. The peposo is fantastic... their focaccia alone is worth the trip!

Felt like I was at my Italian grandma’s kitchen. The menu was entirely in Italian, but the servers were incredibly helpful in guiding us through it. I had the brick oven grilled chicken—moist, flavorful, and perfectly cooked. My wife ordered the tagliatelle with meat sauce, which was rich and delicious. We started with the charcuterie board, loaded with fresh meats and cheeses—absolutely fantastic. The owner even brought us a special “holy wine” her father made, which paired beautifully with the tiramisu served in a mason jar. Such a thoughtful and memorable touch. Prices were very reasonable—actually less expensive than most of the other places we visited. The only downside was the parking. There’s an open lot across the street from the restaurant, but the walk from there involves navigating a narrow curb partially in the street. Just be cautious—Italian drivers don’t exactly take it slow!

The food was absolutely delicious! I had the pasta with ragu bianco and porcini mushrooms. The tiramisu was amazing! So kind in helping us order and giving us some wonderful memories during our trip. We hope to visit again one day!

Great family-run trattoria. Great food, great quality. Right prices

Homely tavern, the food is very good, abundant dishes. It does not have a nice outdoor area because it is on the road, but it is very convenient for a stop in passing. Kind and patient waitress (we were a group of 17 including boys of all ages), we stopped without a reservation.

Mi piace molto! Il .mangiare è ottimoe' buona l ' accoglienza e il prezzo è onesto ci torno sempre molto volentieri! Lo consiglio