Osteria il Quartino In Rimini

We opted for the tasting menu Starters, encore of first courses, second course, side dish and dessert First time ever going to a restaurant and not finding even one negative note Everything was delicious, the staff were friendly and knowledgeable Truly recommended

Very welcoming place, kind and courteous staff but above all fantastic and tasty cuisine

On Sunday evening, together with friends, I had the pleasure of having dinner in this restaurant, and I must say that it was a very pleasant experience! The restaurant has a rustic, Romagna and welcoming atmosphere, with an informal touch that immediately puts you at ease. The staff was courteous and helpful. We started with mixed appetizers to share, which allowed us to taste several house specialties. All excellent, especially the smoked goose breast and the squacquerone flan with tomato fondue. Next, I personally let myself be tempted by the beef tartare, well prepared and tasty, served with condiments on the side. The side dishes, baked potatoes and herbs, are also very good. Good, the quality-price ratio is adequate, considering the quality of the dishes and the service offered. Overall, our experience at Ristorante Il Quartino was positive. I would recommend it to anyone looking for a restaurant with traditional Romagna cuisine and a family atmosphere.

When it's full there's a lot of noise

4 of us came here, we had starters, first and second courses, all exceptional as always! Beyond the spectacular food, the kindness and education of the boy and all those who work impressed us positively. I never do reviews but when it's deserved, you have to!

There is little to write about, excellent food, generous portions, fast and efficient staff. Well done

A guarantee! very good mixed starters (I absolutely recommend the goose breast), friendly and helpful staff, honest prices and generally very high quality. Recommended for groups, couples and families

Cozy place located in a very quiet place, good car parking, friendly and helpful staff. Mixed appetizers including crostini, platter of cold cuts and cheeses all accompanied by the piadina (a little scarce considering that there were 5 of us), to continue with mixed grill and among the off-menu dishes of the day the rabbit, all very good. Advised.

Family atmosphere, excellent typical dishes. Personally I got the baked lamb with potatoes and it was excellent. I recommend it for those who really want to eat the typical local cuisine.

Pranzo di familia .Erano anni che non venivamo in. Questo locale, Antipasti nella media ma piada contata ,Primi buoni,Grigliata contorni tutto buono ma ragazzi la piada sempre contata.... costa poco la fate voi è buona io investirei in porzioni un Pochino più generose siamo IN ROMAGNA !