Osteria delle Tre Panche In Firenze

We had lunch in the restaurant on the terrace of the Hermitage hotel. Absolutely splendid location, both for the view and for the layout and furnishings. You can eat both in a beautiful room and on the terrace. The beautiful waiting room. You eat well, rich and well prepared dishes. Truffles and mushrooms are the most used ingredients, but for those who don't appreciate there is no shortage of alternatives. Prices consistent with the location, position and food. Absolutely to book to avoid not eating there. Advised

Delicious food with a lovely view

We were here for lunch, the restaurant is located on the top floor and has a wonderful view of the old bridge. This restaurant was recommended to me for its specialty in truffle dishes. We had a very good mozzarella in carrozza with truffle. A first course of truffle tortelli and penne, both excellent. Finally we took a slice also with truffles. It was really very delicious. I will stay here again next time I come to visit Florence.

Beautiful setting, inside the Hermitage Hotel Two floors, from the second (the terrace) you can see the Duomo! I went for dinner, but during the day it must be even more beautiful Truffle reigns supreme on the menu. Try the mozzarella in carrozza. And finally, leave room for the best dessert I've ever eaten: the homemade cheesecake.

Amazing location and view of the Arno and the old palace. Good food but excessive prices for the quality (see photo of receipt). However, an excellent choice if you want to make a good impression.

The truffle dish with a rooftop view is a work of art. It was nice to eat good food after only eating salty food. I think I will only eat here when I come to Florence.

Was great , food was amazing and the service was great .

Tutto perfetto assolutamente consigliato. Locale stupendo. Cibo ottimo, servizio ottimo. Caro ma vale senza dubbio il prezzo speso

All’Osteria delle 3 panche le sorprese iniziano ancor prima di iniziare a mangiare. La location, nel cuore di Firenze, colpisce per la raffinatezza delle sale interne e sia per la vista spettacolare che si può ammirare nella “sala esterna” che affaccia su Ponte Vecchio. Ma le note positive non finiscono. Il menù (in cui dominano le offerte di piatti a base di tartufo) è interessante e i piatti che abbiamo provato erano cucinati molto bene. Infine trovo giusto premiare anche la cortesia e la simpatia del personale, il quale ci ha consigliato la famosa cheeskake della casa (la cui ricetta è segretissima). Il locale è inoltre aperto tutto il giorno, ulteriore nota positiva soprattutto per i turisti. Ovviamente i costi sono proporzionati al luogo e al tipo di cucina.

Excellent restaurant. Excellent cuisine.