Osteria Del Trap Da Umberto In Ferentillo

Excellent food and welcoming atmosphere.

Positive experience! If I could give it one more star, I'd gladly! The fish was of high quality, with excellent quantity and professionalism. I'll definitely be back!

A real surprise! I don't know how much the people who invited me spent, but the quality of the food was top-notch. The pasta with raw shrimp and cherry tomatoes was a masterpiece: fragrant, balanced, and made with top-quality ingredients. You can taste the attention to every detail, from the dish to the presentation. The lovers' appetizer is also a must-try, as it's their signature dish. I can confirm the quality is top-notch. Friendly service, a relaxed atmosphere, and unforgettable flavors. A place where you eat truly well, highly recommended!

The perfect place for typical regional, upscale cuisine with creative desserts. Fish and truffle dishes of the finest quality. Italians eat very late at dinner. No chance before 7:30 p.m.

A nice restaurant, which has evolved over the years into something more upscale. Good food and attentive service. Why we had to pay €15 for a (tomato) bruschetta (requested because it wasn't on the menu) as well as for a truffle bruschetta remains a mystery to us... But the food and wine selection were good and reasonably priced. The electronic gadgets, however, ruin the Italian ambiance!

A story of incredible growth... resilience, ambition, talent, and self-confidence, but also a great personality and dedication, have transformed this place from a simple kiosk churning out panini for fishermen into an ultra-luxury seafood restaurant, unique in all of Umbria. Not only for the refined, elegant atmosphere, rich in details that very few people pay attention to (relaxing background music, soft lighting, a service button, the attentiveness and professionalism of the staff, a welcoming, intimate atmosphere), but above all for the perfection in the construction of the dishes... a menu capable of satisfying even the most demanding diner... the authenticity in the choice of products makes the dishes small masterpieces with roots in grandmother's cooking... plates overflowing with goodness! An enviable selection of wines and desserts baked on the spot by a Michelin-starred pastry chef who expertly curates taste and aesthetics, making the epilogue of this surprising experience unique. If you want near-perfection, this restaurant is definitely the right choice! We'll be back and... Let's go taste it!

The food is good, fish is better than meat. It's a bit pricey, though.

A lovely place, with an outdoor lake and a warm, welcoming atmosphere. Nice menu selection, but without being over-the-top (the focus is on fish, but there's also a selection of meat dishes). Classic dishes with a touch of whimsy (the ciriole with truffle, bacon, and mussels are delicious). The "lovers' appetizer" is rich and varied, with treats you almost never find (see photo). The waiters are prompt and quick (I didn't give it 5* because of a few too many smiley faces/snorts, but... the packed place makes it a little more palatable). The desserts are delicious, all freshly made. CONGRATULATIONS! WE EATEN WELL, WE'LL BE BACK.

We went for lunch with family friends to eat some good fish. Delicious and plentiful, with a delicious dessert to finish. Excellent service from friendly staff. My only concern is to make the fried fish crispy. Anyway, see you next time!

You are amazing! Divine fish!!!