Osteria del Delta - Torre Abate In Mesola

It was a wonderful experience. The food was very good, with plenty of it, the waiter was very helpful, and the atmosphere was warm.

Intimate place, good food, we'll be back!

Excellent food, from the appetizer with local cured meats and cheeses, to the carefully prepared first and second courses with normal, non-gourmet portions, and quality homemade desserts! Friendly and helpful staff, highly recommended, minimal wait!

There have been several times when the manager has changed

A lovely place, good service, and above all, excellent and plentiful food. We had an appetizer of mixed cold cuts, cheese, and "pinzini," which was excellent and plentiful. A grilled mutton with polenta and pork tripe. Everything was delicious and plentiful. The desserts were excellent: a pumpkin tenderina and a panna cotta. Excellent value for money, too. This place is worth the trip! We'll definitely be back. Bravo! Bravo! Bravo!

We went here after visiting the Mesola forest. The restaurant is close by and very convenient, and the food was very good. It's a shame they took over an hour to serve us, giving priority to other customers (including our guide, who came in with us and was served immediately). We had a three-year-old, but when we asked for an explanation, we were simply told, "Hey, the kitchen's running late." I don't recommend it.

A truly pleasant discovery. Homemade first courses and SUPER millefeuille. Recommended!