Divine experience! Delicious and unexpected meat! Pork fillet with apples! Truly delicious!
Greta Magazza
.
12 Luglio 2025
10,0
Discovered by chance even though they have been open for 37 years ....
Workers' lunch or à la carte
We opted for the quick workers' lunch and then returned in the evening for dinner and tasted the excellent Lem meat
Perfect service, excellent quality, à la carte menu excellent choice
We will return soon
Chiara Francesconi
.
30 Giugno 2025
10,0
After a while that I had lost the habit of going to this restaurant, tonight there was the opportunity thanks to Google, searching for "restaurants open on Monday".
In the Osteria del Contadino I found the quality that I remembered: we had the farmer's appetizer and the tagliata, everything really excellent.
A round of applause for the service, attentive and courteous. The portions are abundant, the quality excellent and the quality-price ratio very good.
We will definitely return, I highly recommend it!
Luca Sainati
.
30 Giugno 2025
10,0
Very nice trattoria with a wide selection of wines.
The menu is varied and tasty.
Highly recommended.
Pierre Jean
.
31 Maggio 2025
10,0
Good quality food accompanied by excellent wines.
Paolo Vaccai
.
18 Maggio 2025
10,0
Very nice, traditional restaurant! The staff is extremely friendly and competent. Our food was delicious, and the coffee was also a delight. Top!
Jasmin K
.
17 Maggio 2025
10,0
Finally a duck ragù worthy of the name and the tagliatelle were also fantastic.
massimiliano masini
.
11 Maggio 2025
10,0
Nice restaurant, great welcome and spectacular food
Emanuel Pellizzari
.
08 Aprile 2025
10,0
Without a doubt the best place to eat "Tuscan" in the province of Livorno, the quality of the products used is excellent and the result can be felt on the plate!
The environment is nice and the table is well set, even the quality of the table linen is excellent.
The wine list offers a nice selection with some French "gems".
In conclusion... at Contadino you eat and drink really well.
Highly recommended
Giulia Croce
.
01 Marzo 2025
10,0
C'ero stato tempo addietro per un pranzo di lavoro e, vista l'esperienza più che positiva, tornato a Livorno ho voluto riprovare per confermare, o meno, il precedente giudizio... e la conferma è stata decisamente molto piacevole: un antipasto di prosciutto tagliato a mano davvero ottimo, con il grasso che si scioglieva in bocca. Per primo delle ottime tagliatelle al cinghiale. Avevo sentito parlare molto bene del "ponce livornese" e al termine, per la prima volta, ho provato questa bevanda, un caffè "rinforzato": anche un questo caso un ottimo consiglio e il rimpianto di non averlo assaggiato prima. Prezzo decisamente abbordabile.
Hotepibre
.
12 Febbraio 2025
10,0
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