Osteria Bacco In Savona

Typical Ligurian restaurant in the center of Savona with a terrace overlooking the dock that just for that you have to go and visit them! The food is amazing, very fresh raw materials prepared with skill, perfect wine and the icing on the cake is a very kind and professional staff at the same time that makes you feel really good!

Restaurant overlooking the dock of Savona with outdoor seating. We ate inside because obviously we hadn't booked outside and the tables were all already taken. Inside the restaurant there is a large display of cute and special things hanging everywhere. The bathroom is also unique. We didn't feel hot because there are several fans. The staff is very kind and friendly. We really liked the food and the price was right. A special feature is the chef Sebastian. A real character. If I wanted to find a flaw, the lights in the room were a little too low but overall we had a great time. On our next trip to Savona we will definitely be back.

Nice place, we ate a very good appetizer and second course, a sliced ​​steak and mixed fried fish, quality/price ratio normal, to return. Returned excellent.

An enchanting place, very charming and folkloristic. Food of the highest quality. Very fresh fish. In particular the spaghetti with clams highly recommended! Top!

3 people. An appetizer, 2 first courses and 2 second courses. The first course with bottarga was good, fish ravioli were very good and mixed fried food was average. Friendly and punctual service. Always a very characteristic place. Waited maybe a little too long. The bill was in line but you always hope to spend less. In conclusion, recommended.

On the advice of a friend, I stopped for dinner at this typical Ligurian tavern and the professional welcome of the host immediately convinced me that it would be a good dinner. I ordered cod fritters which, in my humble opinion, tasted like fried pasta but with little cod. The stockfish burrida was good; well-balanced in flavors and well-cooked stockfish. I will return to try other proposals. See you soon

Family lunch with non-Ligurian relatives to whom we wanted to offer a culinary experience in a typical Savonese place. The place is certainly characteristic and the terrace facing the port, where we ate, is very nice and pleasant even on hot days like today. The service is discreet. Unfortunately, however, the dishes were not up to the prices. Nothing infamous, mind you, but a mixed fried fish, taken as a single dish with a side dish (to enjoy it fully I did not take a first course), was really poor for a good 18 euros. I counted 5 shrimp, 6 small calamari rings and 6 anchovies. I understand that everything has increased, but a dish like that could not have cost more than 12/13 euros. Finally, my dessert: a miserable tiramisu, not even excellent, served in a large barley cup. The choice of desserts is not particularly interesting. Perhaps my companions fared slightly better, but in general the quality and quantity/price ratio was not very high.

Excellent service, especially the waitress with the long braid who also kindly offered us a taste of Basano (Ligurian bitter). The food was excellent and the welcome as well, we will definitely be back! We were divine!!! Greetings from Maremma🫶🏻

Ristorante caratteristico, famigliare pieno di storia posto davanti alla darsena. La cucina a vista è bellissima. Abbiamo preso un antipasto di mare con la panissa fritta, tutto molto buono, ho apprezzato le fritteline di baccalà. Abbiamo presa una grigliata di calamari, non male ed un'orata alla ligure, buona. Il personale molto gentile e cordiale. Prezzi un pochino alti. Grazie per l'accoglienza calorosa. Consigliato.

Locale posto fronte darsena. Rispetto ad altri della zona, un pò più capiente. Molto caratteristico e bello, personale simpatico e disponibile. Preso un primo piatto ai carciofi che risultava essere molto salata, x secondo un frittura, che era molto molle e piena di olio. Prezzi più alti rispetto alla zona. Da riprovare x dare un giudizio migliore sui piatti.