Discovered on The Fork, this osteria offers traditional Mantuan dishes. The first courses are a must, and we recommend the tortelli: delicious with every flavor and topping, but the pumpkin ones are a real treat! The desserts are also excellent. The staff is friendly and helpful, and the prices are moderate.
Carmen Star
.
16 Febbraio 2026
8,0
A beautiful place, just like it used to be. Excellent traditional Mantuan cuisine.
Fabio Gibertoni
.
02 Febbraio 2026
10,0
Business lunch.
Good food and a beautiful place. The only flaw was the very cold welcome and menu presentation.
I'll definitely be back.
Gian Ducati
.
14 Gennaio 2026
10,0
An old-school osteria in the sense that the food is excellent... homemade dishes, a family atmosphere, and good prices, I'd say... I'll definitely be back to try other dishes... truly excellent.
Agnes Ferroni
.
11 Gennaio 2026
8,0
We had lunch for four, returning from a short cycling excursion along the Mincio. The staff were extremely kind and accommodating, especially when it came to our somewhat unpredictable arrival time. They welcomed us warmly, and immediately served us an aperitif, delicious traditional dishes, accompanied by excellent Lugana wine. We finished the meal with the inevitable sbrisolona cake dipped in a shot of grappa. In short, there was a convivial atmosphere and excellent value for money. It's definitely worth returning, perhaps with more time and patience, to sample other traditional dishes. Well done.
MM67
.
30 Dicembre 2025
8,0
Found it by chance on the phone. We were on the bike path, and they waited for our arrival at 1:40 PM to serve us a divine lunch. Mantuan risotto, rabbit and mushroom caramels, polenta and pike. Everything was delicious, including the wine and dessert.
The owners were very kind.
The price was reasonable (although when you eat well, the price is something I don't pay attention to).
If I ever return to that area, I'll definitely be back. Guaranteed.
Mirco Fabbri
.
28 Dicembre 2025
10,0
I have to say the food was good. However, compared to other trattorias and considering we went with a reservation through The Fork, we spent a bit too much, and the portions were smaller than others.
But overall, the food wasn't bad...would I go back?...I don't think so. I expect, as a trattoria and for the price, much larger portions.
Enrico campanaro
.
23 Dicembre 2025
8,0
Welcoming, slightly vintage atmosphere. Good food, from appetizers to first and second courses.
A wonderful experience. I'll definitely be back. Good service.
Samuele Fusari
.
24 Novembre 2025
10,0
We came here to try the dishes made with traditional products. This place perfectly captures this aspect!
From the welcome to the final farewell, we were completely satisfied.
The dishes were generous and delicious (I recommend mopping up the bread with your favorite sauce 😉), the owner's sincerity and courtesy, and the traditional atmosphere were some of the highlights of my experience.
Highly recommended for those, like us, seeking authentic experiences of local tradition.
Giuliano TRENTIN
.
24 Novembre 2025
10,0
A dive into the past while remaining in the present.
Courtesy, kindness, and humility.
And above all, truly good food, because those who cook know what it means to cook with a capital C.
Bruno Ceresa
Bruno Ceresa
.
24 Novembre 2025
10,0
TripAdvisor
The Fork
Google
amioparere.com