Ostaria Bar Fantasmino In Caldiero

04/07/2025: Very pleasant dinner last night. Flavors, combinations, care and love for cooking: there was everything in the dishes that chef Micol prepared for us. Congratulations. She then entertained us with her cordiality, sweetness and audacity. We wish you all the best for your new experience. The table, it was a beautiful discovery.

02/07/2025: Impeccable service, very attentive and helpful staff. The dishes were very elaborate from an aesthetic point of view but, in my opinion, less pushed from the taste point of view. Very good for sure, but not enough to leave you speechless. Perhaps the most particular dish is the Chicken Tajine with apricots. For the rest good, but not a wow effect.