Oronero In Trapani

07/09/2025: Excellent, high-quality food, generous portions of pasta. Everything is very tasty and refined.

03/09/2025: I think I've found our go-to restaurant in San Vito Lo Capo. It's located in the town center, with excellent service and a very extensive menu. When I asked what the catch of the day was, the waiter came to the table with a tray full of super-fresh snapper and sea bream. We ordered grilled squid from Ai Sapori di Sicilia and a half-kilo red snapper cooked in "acqua pazza" (crazy water), with cherry tomatoes, olives, and capers, all cooked to perfection. I can assure you, it was the best red snapper I've ever eaten, and the squid was also delicious and perfectly grilled. I forgot to say that while waiting to receive the orders, since the sea bream in crazy water takes time, they brought us a tray with delicious falafel as an entrée, so to conclude I can only recommend this restaurant where we will definitely return when we are in these parts again. After two years we return to El Jazira, a shame about the rain anyway: elegant mise en place and presentation of the dishes, perfect service, grilled squid cooked to perfection and the busiate alla Jazira truly finger-licking, a divine combo of flavors between a scampi, mussels, clams, shrimp, tomato and sea urchins, I made an exaggerated mopping up of the sauce, we will definitely be back.