The place is nice.
I don't know if the waiters were arguing with the owner or the chef.
Good food but I wasn't thrilled.
Too bad because I remembered it differently
I found it expensive. A side dish of vegetables €8!!
claudio moroni
.
01 Febbraio 2025
6,0
Locale accogliente , genuino e verace . Era da anni che non tornavo in questo ristorante, ma il ricordo era positivo… padre e figlio con uno staff meraviglioso ci hanno accolto ed abbiamo mangiato benissimo! Tartare squisita, filetto di carne eccellenti , contorni , vino , focaccia… rapporto qualità prezzo ottimo… 118 € , compreso coperto , tovagliato in stoffa , pane favoloso , 2 bottiglie di acqua in vetro, due sorbetti, 118€ … ma chi scrive che i prezzi sono esagerati, dove mangia di solito? Ottimo, torneremo! Consigliato
ar.swiss
.
01 Febbraio 2025
10,0
Ambiente accogliente e servizio attento con personale gentile, proprietario un po troppo sbrigativo nell’ordine e ti porta quello che dice lui praticamente soprattutto nelle porzioni. Qualita’ buona ma un calice di rosso, 2 coca cola, 1 acqua, antipasto con parma e formaggi, cotoletta e scottadito con verdure e patatine, 2 dolci e 1 amaro 143€ mi sembra un po eccessivo francamente
Cristiano
.
25 Gennaio 2025
6,0
An exceptional place, products of the highest quality, preparations of 10 and praise, service carried out by English butlers not by simple waiters and after that an experience to be repeated, owner with in addition to great professionalism and experience with a human and empathetic charge that is uncommon incredible in these times ...some even very famous when you are their guest what they propose goes against you due to their haughty and disrespectful attitude both for the pockets and the most important thing the stomach not here this restaurant. Congratulations Mr. Jerry, great man, great professional.
Maurizio Vono
.
12 Gennaio 2025
10,0
We booked at the Olonella to celebrate my son's birthday on the evening of November 23rd as a fallback at the Rosa oasis, Settimo's favorite for us. There are 8 of us.
The room has a rather chaotic distribution of tables, we understand that they tried to maximize the seats compared to the space, not particularly original, but we immediately find a seat.
We order and ask for a bottle of rosé bubbles to drink to accompany it with the appetizers but instead of a prosecco they bring us an unsolicited bottle. They change it even though they paid us almost all of it.
The starters arrive, including fried mushrooms (very hard and a far cry from porcini) and a mediocre artichoke salad.
The cheek and the pork are good, mixed fried fish with stinky oil. We all got a plate and just one more bottle of wine. A dessert for half of the guests.
Friendly waiter and discreet service. Bill of €40 each.
For €10 more each person at the Oasis I eat wagyu beef and truffles.
No, it's not worth the expense
Fabio Giulio Pirrotta
.
02 Gennaio 2025
6,0
We celebrated my mom's birthday. Excellent service and good food. We had a good time
M T
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01 Gennaio 2025
10,0
Excellent welcome. Excellent well cooked food. Famous for top quality meats and fish. Both winter and summer location.. Everyone is nice.
Elvezio Tavecchio
.
29 Dicembre 2024
10,0
All good but all a little expensive; 3 dishes of eggs with truffles €180 oh add 50g in total or we're not there... and they didn't fit; meat on soapstone is also expensive; in short, you eat well but the best of the house are overpriced...
Ilgeo Metra
.
06 Dicembre 2024
6,0
It was a fantastic experience, we arrived with this writing, OLONELLA, we entered welcomed with politeness, sympathy, professionalism to spare, we order just to like it and, and they arrive with artichokes to make you sick, they were so good, appetizer unfortunately my children left me only 1 slice of salami I won't comment, the meat was excellent, but the collaborators were fantastic, Michael atomica fantastic, anyway go because you will surely also meet artists, players and so on and so forth, we had the honor of meeting the twins, magical characters, book in advance please.
PS unfortunately I wasn't able to photograph the dishes bye
Nando Vannelli
.
26 Novembre 2024
10,0
Very high level
Spectacular dishes and top quality service
Claudio Del Vecchio
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22 Novembre 2024
10,0