Ok Pizza dal 1998 In Alba adriatica

We ordered two round pizzas, the classic ones, not the slice ones. The quality of the pizza is good, but not excellent; it's not the typical classic pizza you might think of. The place probably focuses more on other types of pizza, like pizza by the slice. The real sticking point was the wait time: despite it being a Saturday night at 7:00 PM, we waited forty-five minutes for three Margherita pizzas, which I thought was a bit excessive. Overall, it's a good place, and the long wait may have been an isolated incident.