Oia Bar, Italia In Genova

03/02/2025: Unfortunately, the scallop and rocket risotto was a complete disappointment. The dish was totally bland, completely negating the delicate flavor of the scallops. The idea for the dish was good, but the execution was terrible. The rice used was basmati, when for a risotto a more suitable rice such as Carnaroli or Arborio should be used. The arugula, instead of being finely chopped to give a spicy note to the sauce, like a gravy condiment, was simply mixed into rice, looking more like tufts of green, tangled hair than. Furthermore, the scallops were cut into too small pieces and mixed into the risotto, thus completely losing their identity. The fettuccine with scampi was definitely better, but unfortunately a little dry. The pasta had absorbed all the sauce, leaving. Overall, the restaurant has potential and, thanks to the friendly staff and welcoming atmosphere, it could really offer a much more pleasant experience if it paid more attention to the execution of the dishes.

19/01/2025: Nice restaurant with good food and some really great dishes. Precise and kind service. Advised.