'O Cuzzetiello is part of Neapolitan street food and is in a few words the tip, the "Cuzzetiello" of Neapolitan peasant bread emptied and filled with various condiments, ranging from meatballs to ragù, parmigiana, genovese, sausage and broccoli and so on. A simple idea but it works, it's good, it fills you up and it gives you satisfaction to bite into the sandwich.
P.s. you will surely get dirty, there is no polite way to eat it 😄
giuseppe moncada
.
15 Aprile 2025
10,0
A unique street food in the heart of Naples! In addition to the pizza, o cuzzetiello is absolutely worth trying!
There is a huge choice of cuzzetielli which recall typical Neapolitan dishes. My partner and I took Spacca Napoli (Neapolitan bread with meatballs and ragù inside and broccoli with provola) and San Gennaro (Neapolitan bread with meatballs and provola inside) and we are absolutely satisfied!!!
When we return to Naples we will return to this place!!
Ilaria Giardini
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05 Aprile 2025
10,0
We ate very well, everything was freshly made and really good... if you want to try something tasty I recommend you go!!
Andrea Espinoza
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05 Aprile 2025
10,0
Cuzzetiello as tradition dictates made with rude bread from what I know the owner produces it at home with the ancient method that is to say either mascl or femmn with the two pieces of bread that stick together during cooking and the shell which is the stick which usually remains raw here and well cooked who criticizes the price for the classics at 6 euros maximum 7 in other places although good in the center 8 euros 9 and gives only one star and in bad faith because they don't know the traditions of the bread and the cooked food is obvious and homemade, continue like this and don't increase the price, Cuzzetiello belongs to the people, 6 euros maximum 7, it's well done
Giggi Beatrice
.
03 Aprile 2025
10,0
Fast service and delicious food. Highly recommended.
Bruh TM
.
29 Marzo 2025
10,0
Excellent Cuzziutello, well seasoned both in quality and abundance.
Antonella Sacco
.
29 Marzo 2025
8,0
Excellent sandwiches, more refined than it seems. Pleasantly impressed by the bread.
Vincenzo
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28 Marzo 2025
8,0
Courteous and professional staff... we went to eat this Neapolitan specialty and I must say that it amazed me...wow explosive taste. A place I recommend
Carmen Lo Frano
.
18 Marzo 2025
10,0
Straordinario. Il cuzzatiello, da solo, vale una visita nella meravigliosa Napoli. Mangiarlo in questo locale è il massimo che si possa desiderare. Pane di una bontà incredibile e ingredienti di prima scelta. Io ho preso quello alla parmigiana ed era di una bontà commovente. Servizio veloce, proprietari gentilissimi. Da provare assolutamente
Valentina L
.
28 Dicembre 2024
10,0
Non si può descrivere a parole le sensazioni che provoca mangiare O' CUZZETIELLO in questo posto... è un salto nel passato proiettato nel futuro...abbiamo cercato di capire quale fosse il momento della giornata migliore della giornata....e niente... È come le Jordan Air 1...sta bene su tutto...
Marco Raia
.
20 Ottobre 2024
10,0
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