A pleasant discovery. These guys offer excellent meat and great alcohol.
Very kind and friendly.
We'll see you again soon! Thank you.
Luca Lippi
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30 Agosto 2025
10,0
Good food, with attention to the provenance and quality of the ingredients. The owners are wonderful people! Don't give up ♥️
Andrea Colonna
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06 Agosto 2025
10,0
Graduation party, booked an aperitif for 10 people, ages 19 to 80, on a Tuesday evening.
We all ate and drank wonderfully. Platters overflowing with local specialties, cheeses, cured meats, hand-chopped meat, vegetable pies, all locally sourced from the Ligurian hinterland...
Quantities worthy of a dinner, not an aperitif.
The quality of everything was truly excellent.
According to all of us.
The staff was a little "insulted" at first (when I saw the quantity and variety of food on the platters I understood why), then they told me "there should be four of us but there are only two of us," but they were still absolutely ready, attentive, and friendly.
A truly beautiful evening to end a wonderful day!
I'll be back, I'll definitely be back!
Andrea Fincato
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30 Luglio 2025
10,0
I went there with friends, inspired by reviews and eager to try new places. I'll start by saying that I'd originally planned on the aperitif, but I was right at the end of the time and didn't know you had to book. However, they were very kind and made a reservation anyway. We also ordered a cheese platter to try, but, fearing the aperitif would be too much, we split it. It was truly worth it! Excellent beers, fabulous cheeses, and excellent meat. The only complaint was that some cuts were overcooked, but I love rare meat, so perhaps it should have been specified, mea culpa. And afterward, how about a dessert? An apple pie with incredible cinnamon sauce: they managed to make me like cinnamon, which I usually can't stand. The service was calm; some would call it slow, but that's because they care about doing things right, and honestly, calm is good for digestion, so both my partner, my friends, and I enjoyed it. Definitely a recommendation, recommended, and...we'll be back to try the steak cuts, which looked interesting.
Francesca SdS
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26 Luglio 2025
10,0
It was recommended to me by a friend, and I can only thank him...
Everything was very good and of the highest quality.
I've been back several times, and my review hasn't changed... in fact, I'd add the kindness and friendliness of the owner and employees... A word of advice: come here if you want to enjoy a relaxing evening... good food, excellent drinks, and the staff are superb... now I feel like I'm going to a friend's house... thank you.
stefano canepa
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19 Luglio 2025
10,0
Good meat and great cocktails! Fast and friendly service, fair price.
andrea maragliano
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24 Giugno 2025
10,0
In a time when you take turns in every place without being able to enjoy anything anymore, here we found a very pleasant environment and this is confirmed by the fact that we sat down at 7pm to get up almost at midnight!!
We wanted to try aperitif with aperigrill and we were pleasantly surprised by the quality of the products served... excellent meat (and in Genoa it is rare to find it), as well as potatoes and cocktails prepared to perfection.
The owners are friendly, witty and welcoming people, we really felt at home and we will definitely come back to try a quality meat-based dinner!!
Highly recommended!!!!!
Serena Aragoni
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24 Giugno 2025
10,0
Beautiful place with really good grilled meat. Very kind owners.
Giuseppe Suppa
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10 Giugno 2025
10,0
Discovered by chance, on a Saturday evening, booking just a couple of hours before. The atmosphere is cheerful, the owners are the classic people you would like to have as friends, very kind and friendly; Professional but not cold and detached. You can see that they do it with a lot of passion. Engaging in the explanation of the menu and very prepared. Being Saturday and being dishes cooked on the spot, the waiting time was not short but the quality and taste of the meats (mixed grills) were worth every single minute. Attention to detail with the change of the preheated plate, just before bringing the meat to the table that continues to cook on the stone, directly at the table. Interesting the rich cellar and also the craft beers, for every taste. Very positive experience to be repeated as soon as possible.
alessandro gnisci
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25 Maggio 2025
10,0
What a lovely evening with friends!
Friendly welcome and professionalism.
A good selection of wines to accompany a variety of meat dishes.
I tried the tagliata with burrata and almonds... special!
I'll be back 🤩
Stefania Buongiovanni
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20 Maggio 2025
10,0