Nottingham In Roma

A very nice pub for a pleasant evening. Good food, friendly staff, and great prices.

Really neat place! We went there as a group of three, complete foreigners and no knowledge of Italian whatsoever The bartenders were super nice, were very friendly The place itself was very cozy The food was great, the meals were very generous in size (especially the french fries, I didn't expect them to be so sizable and tasty!) and the beers were a delight! I highly recommend this place! I ordered the american burger and a weiss beer, and if I had more time in Rome, I'd go there again!

The food wasn't bad, the staff was very nice, but the plates were all broken in several places. But how can you do that? Zero respect for the customer, even less for your own work.

Nice pub, very friendly staff, good food, and average prices. You can even watch the games. I go back often, highly recommended.

Excellent food, helpful waiters and good music

A spectacular pub, we have been meeting here for a long time with friends after the weekly football match and I never want to find a better place to refresh ourselves with excellent food and a wide choice of beers, the service is splendid from all the staff, I highly recommend it.

For over 20 years the reference pub for most people in the area. A special greeting to Veronica and her staff

Locale storico della zona, forse avrebbe bisogno di una rinfrescata. Locale carino, classico Pub stile inglese, personale giovane e alla mano. Insieme a un gruppo di amici arriviamo verso le 23:00 e alle 23:20 già stavamo mangiando. Ottima gamma di birre, panini extra-large, bistecche - tagliate, sfiziosita’ e pizze, possibilità di primi e insalate. Esperienza nel complesso positiva, i prezzi andrebbero abbassati vista la collocazione in un quartiere popolare o proposta qualche innovazione, tipo birra no stop, già largamente abbracciata da diversi locali simili. Qualcosina da migliorare, tipo la scheda di pulizia al bagno assente, portare salse gourmet al tavolo quando si servono stuzzichini e secondi. In ultimo, quando si preparano le birre alla spina i bicchieri vanno passati sotto l’acqua fredda per evitare che perda temperatura e si riscaldi subito. Come voto 7