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Ristoranti
Sicilia
Agrigento
Realmonte
'ni Tanu

'ni Tanu In Realmonte

Via Rina, 347 Realmonte
+39 0922 180 1619
7,3

Basado en 119 opiniones encontradas en 2 webs

tend

5
Di 20
in Realmonte

I clienti commentano i loro piatti di...

pizza pesce pasta cozze
Italiana, Pizza e Pasta
Realmonte

Gestione recensioni

Recensioni Nota
Google 182 8.8
Recensioni Nota
TripAdvisor 65 8.8
It feels like an authentic Italian family restaurant. The pizzas are delicious and relatively inexpensive, especially the dough, which is just right. Parking is available in the street in front. However, since there was only one server and a very large group arrived before us, we had to wait about an hour and a half for our food.
Più commenti
in Google
.
02 Ottobre 2025
8,0
A welcoming place where you can experience authenticity and family warmth. If you're in Realmonte (Scala dei Turchi area) and want a peaceful, quiet place, with some fresh air and a pizza with traditional flavors, perfectly cooked in a wood-fired oven, then this is the perfect place. Away from the touristy seaside restaurants. The courtesy and friendliness make you feel right at home 🏠 Excellent prices!! We'll be back
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in Google
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22 Settembre 2025
10,0
A little disappointed especially by the spaghetti allo scoglio served on a flat plate drowned in tomato with just one shrimp, 4 mussels and an indefinable mixture of minced seafood.
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21 Settembre 2025
6,0
Unfortunately, the opening hours are incorrect! Instead of 5 p.m., they open at 7 p.m. The service is friendly. The food is "okay," but it's a shame the carbonara is made with cream. In Italy, we usually only see it with egg, pecorino cheese, and guanciale. The prices are reasonable, though. Overall, 3 stars. I should try something different next time than today's dishes.
Più commenti
in Google
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30 Luglio 2025
6,0
This restaurant doesn't look like much. But it was a very pleasant surprise. Highly recommended.
Più commenti
in Google
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23 Luglio 2025
8,0
A restaurant just a few kilometers from the sea, the food is divine, the typical Sicilian seafood dishes are excellent, the staff is young and very professional... I recommend it!!
Più commenti
in Google
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17 Luglio 2025
10,0
A great place. We had a delicious and reasonably priced dinner. We were served by a very efficient young waitress. There were no tourists around. It takes a while to bring the dishes, but it's worth it. Anyone who likes family-friendly, authentic places will definitely enjoy it. Parking is easy on the street. It's a bit out of the tourist zone, but I think we made the right choice. We'll definitely go back.
Più commenti
in Google
.
15 Luglio 2025
10,0

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Recensioni

Qui Si Pizza

29/07/2025: While I prefer the thin, crispy version of pizza, I enjoyed the Neapolitan version, made to perfection. The wood-fired oven is a positive aspect. The crust was probably not very airy and a bit too chewy, but this didn't affect the final rating thanks to the light, well-leavened dough. Despite being eaten late in the evening, the night was "quiet." The location is simple and spartan, which due to its space and furnishings is better suited to the summer months. The service is appreciable, with great effort, even if it's not very professional. Excellent value for money. Finding a (well-made) Margherita for €5 has become a rarity. Must try.
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Recensioni

Ristorante Pizzeria L'Opera

06/01/2026: Kindness, food and a varied and rich menu. Reasonable prices.
01/11/2025: Towards the end of October, about twenty elderly former classmates, 58 years after our high school graduation exams as chemical engineers, gathered for a delightful convivial gathering at the L'Opera restaurant in Licata. A clean, bright, and welcoming family-run establishment, we ordered a seafood lunch. Elena, the beating heart of this small restaurant, was extraordinary in her hospitality and kindness. She welcomed her guests with a classic aperitif featuring an olive and a small triangle of Margherita pizza. Nine appetizers then gave free rein to the imagination, creativity, skill, and professionalism of the chef, who then delighted us with two simple yet remarkably flavorful and satisfying first courses: a rich seafood risotto and trofie with swordfish, shrimp, and eggplant. All washed down with a good local white wine. No bread, just pizza schiacciata with excellent olive oil and oregano. Then, sorbet, dessert, coffee, and amaro for everyone. The price? The perfect balance between quality and friendliness. We recommend it.

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