Napoli & Napoli In Reggio di calabria

8,3

Basado en 146 opiniones encontradas en 2 webs


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14
Di 626
in Reggio di calabria
7
Di 184
di cucina Italiana in Reggio di calabria

I clienti commentano i loro piatti di...

pizza antipasti

Gestione recensioni

Good pizza but not exceptional... high and exaggerated prices based on what you eat... 10 euros for a Margherita, 7 euros for a portion of potatoes with 3 slices of bacon and 2.50 per person for a cover charge....
Più commenti
in Google
.
13 Settembre 2025
6,0
Excellent cartwheel pizza, the Neapolitan classic, truly exquisite, excellent appetizers, truly delicious, exceptional location we dined on the veranda overlooking the beautiful harbor, truly relaxing, prepared, polite and very professional staff, I highly recommend this place to experience with friends or family.
Più commenti
in Google
.
05 Settembre 2025
10,0
Very good pizza, efficient service.
Più commenti
in Google
.
03 Settembre 2025
10,0
Currently among the top 3 pizzerias in the area, they serve refined and highly digestible pizzas, specializing in gluten-free dough, and offer a generous selection of crispy and dry fried foods. The staff is extremely friendly and professional. Congratulations! IL TOUR DEL GUSTO will be back soon.
Più commenti
in Google
.
30 Agosto 2025
8,0
A Slice of Heaven at Pizzeria Napoli e Napoli If you’re looking for the ultimate pizza experience in Italy, Pizzeria Napoli e Napoli is truly unbeatable. The pizzas are nothing short of perfection – fresh, authentic, and bursting with flavor. Their gluten-free pizza is one of the best I’ve ever had: light, crispy, and so delicious you’d never guess it was gluten-free. It’s rare to find a place that treats gluten-free options with the same care and quality as the traditional pizzas, but here they’ve mastered it. On top of the incredible food, the setting is breathtaking. The balcony view is simply magical – the kind that makes you want to linger over every bite while soaking in the beauty of Italy. Combined with warm hospitality and attentive service, it’s the perfect spot for an unforgettable dining experience. Pizzeria Napoli e Napoli isn’t just about pizza – it’s about memories made over incredible food and a view that will stay with you forever.
Più commenti
in Google
.
30 Agosto 2025
10,0
Pizza among the best in the world. Courteous and fast service.
Più commenti
in Google
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30 Agosto 2025
10,0
An unforgettable experience. The pizza was simply delicious, the service excellent and fast, the waiters friendly, and the magnificent terrace to top it all off. I will definitely be back! 6 stars!
Più commenti
in Google
.
30 Agosto 2025
10,0
I was truly surprised by the quality of the gluten-free pizza at this pizzeria: The outdoor patio is very nice. The service was excellent: the staff was friendly, helpful, and attentive to customers' needs, including specific gluten-free requests. Highly recommended, not only for those who need to avoid gluten, but also for those who simply want to enjoy excellent pizza in a nice location!
Più commenti
in Google
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28 Agosto 2025
10,0
Pizza excellente, ambiance très locale, très bon rapport qualité prix. On ne regrette pas la petite marche de 15 min pour y aller
Più commenti
in TripAdvisor
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10 Maggio 2025
10,0
Per la prima volta in questo locale che ha ormai una tradizione consolidata in città. Ambiente accogliente, pizza buona , in media con gli altri locali cittadini.
Più commenti
in TripAdvisor
.
28 Aprile 2025
6,0

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04/08/2025: The meat, it must be said, was truly excellent. But everything else left a bitter taste in my mouth—in every sense. IF YOU GO, ASK IN ADVANCE IF THE INGREDIENTS ARE PRESENT. My girlfriend ordered a sandwich that, according to the menu, should have included beef carpaccio, arugula, stracciatella, and mayonnaise. She specifically asked for only the mayonnaise to be removed, but instead found herself served a sandwich with only carpaccio and arugula, which was also very bitter. No trace of the stracciatella, which should have balanced the dish. We pointed out the mistake, and after a few minutes, the dish was returned exactly as it was, accompanied by a rather disarming explanation: "The stracciatella is out." No one bothered to communicate this beforehand, nor to offer an alternative—a simple mozzarella, for example, would have saved the dish and the service as well.
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A Cucina i Donna Rosina

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